Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, my jammy doggers blondie with strawberry jam filling ππ. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
My jammy doggers blondie with strawberry jam filling ππ is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. My jammy doggers blondie with strawberry jam filling ππ is something which I’ve loved my whole life. They’re fine and they look wonderful.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my jammy doggers blondie with strawberry jam filling ππ using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make My jammy doggers blondie with strawberry jam filling ππ:
- Make ready 200 g plain flour
- Get 150 g strawberry jam
- Get 2 large eggs
- Prepare 300 g caster sugar
- Prepare 100 g white choclate
- Prepare 50 g white choc chips
- Get 12 mini jammy doggers
- Prepare 100 g butter (unsalted butter)
- Make ready 1 tbsp vanilla exstract
HOW TO MAKE JAMMIE DODGER BLONDIES. Melt the white chocolate and butter in a bowl that you have set over a pan of simmering water. Melt the butter and white chocolate in a large, heavy bottomed saucepan over a low heat. Jammie Dodgers are a popular British biscuit, made from shortbread with a raspberry or strawberry flavoured jam filling.
Steps to make My jammy doggers blondie with strawberry jam filling ππ:
- Melt butter and 100g white choc in a bowl over sauce pan over water on low heat making sure the bowl dosent touch the water once melted in a seprate bowl blend the eggs and sugar till it to turns white and creamy once butter as cooled down add to the egg mix and fold in then sive the plain flour and 1 tbsp vanillia extract and choc chips then fold all the mix togeather, make sure u grease your tray and baking paper and lay half of the blondie mixture
- Then add a layer of jam then top with the rest of the mixture spread out then add your biscits and push them down and bake on 180 fan oven for 20-25 mins then leave to cool and serve with clotted cream or vanilla icecream π
They are currently produced by Burton's Biscuit Company at its factory in Llantarnam. These taste very cakey and fruity with a real strawberry jam taste going on. I love them and they do contain a good amount of fruit, so can't be that bad surely (just ignore the butter and sugarβ¦)! Here's how I made themβ¦ Strawberry Jammy Blondies Strawberry Infused Blondie Bars with White Choc Chips. Once all the biscuits are cool, spread the first batch with strawberry jam.
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