White Chocolate Mousse with Strawberry Jam
White Chocolate Mousse with Strawberry Jam

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, white chocolate mousse with strawberry jam. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

No-bake white chocolate strawberry tart is an easy and quick yet impressive dessert to make! To make white chocolate mousse soak gelatin in cold water. As soon as the gelatin softens, take it out and squeeze to get rid of the excess water.

White Chocolate Mousse with Strawberry Jam is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. White Chocolate Mousse with Strawberry Jam is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook white chocolate mousse with strawberry jam using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make White Chocolate Mousse with Strawberry Jam:
  1. Take 200 g White Chocolate
  2. Make ready 175 g Sugar
  3. Get 5 Eggs
  4. Take 100 g Butter
  5. Take Marie Biscuits
  6. Take Slivered Almonds
  7. Prepare 1 Lemon (juice and zest)
  8. Prepare Strawberry Jam

Fold in whipped topping gently until áll combined. Spreád white chocoláte mousse over the top of the cheesecáke. You cán sepáráte the mousse in two bátches ánd use one bátch to decoráte with á frosting tip. This heavenly dessert is a vanilla bean cheesecake layered with an easy cranberry jam and smooth white chocolate mousse.

Steps to make White Chocolate Mousse with Strawberry Jam:
  1. Melt the white chocolate with the butter on the microwave. Be careful to mix from time to time.
  2. Mix the white chocolate with the sugar, until it's homogeneous. To decrease the excessive sweet taste, add some Lemon juice drops and zest. Add the egg yolks, one by one, and mix well.
  3. Beat the egg whites until stiff. Carefully and gradually beat the eggs white with the previous mixture.
  4. Let's do the dessert presentation. In a bowl (or another recipient), put a little of the mixture and some spoons of Strawberry Jam, mix until the color becomes a shade of light pink. Smash some Marie Biscuits and add, do not mix. Put in the rest of the white chocolate mousse. The mousse goes to the fridge for at least one hour.
  5. Sprinkle with almonds to taste.

This cheesecake will make your holidays MAGICAL. Between the sweet and tart cranberry jam, silky vanilla bean cheesecake and smooth white chocolate mousse, this dessert is a heavenly combination of flavors and textures. Our Strawberry White Chocolate Mousse Tart has an amazingly creamy white chocolate mousse, set inside a thick buttery shortbread cookie crust, topped with strawberries. I'm so excited to finally be sharing this recipe with you. This wonderful Strawberry and White Chocolate Mouse Tarts is one of my go-to, absolute favorite, spring and summer desserts.

So that is going to wrap it up with this special food white chocolate mousse with strawberry jam recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!