Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, corn summer salad. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Corn summer salad is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Corn summer salad is something which I have loved my whole life.
In a large skillet, cook and stir corn in remaining oil over medium-high heat until tender. Shave the corn off the cob and place in a bowl. Add the onions, bell peppers and cilantro and mix.
To begin with this particular recipe, we have to prepare a few components. You can have corn summer salad using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Corn summer salad:
- Make ready 1/2 red onion
- Get 1 celery stalk
- Make ready 1 red pepper
- Get 1 salt and freshly ground black pepper to taste
- Take 5 fresh corn
- Make ready 2 tbsp garlic liquid from crushed garlic, or garlic infused olive oil
- Take 2 tbsp extra virgin olive oil
- Prepare 1 fresh basil to taste
- Take 1 juice of half a small lime
Sweet and juicy, corn is a staple in any Summer salad. The sweetness of the corn is the perfect match for avocado in our creamy avocado corn. This Summer Corn Salad is a light, flavorful salad filled with corn, tomatoes, feta, basil and cucumber. It's so simple and quick that it's perfect for get togethers and BBQs.
Instructions to make Corn summer salad:
- On stove top, bring water to boil. Add corn on the cob halves (10). Boil for approximately 10 minutes untill ready.
- Meanwhile, finely dice the red onion, pepper and celery. Transfer to large salad bowl.
- Carefully cut corn kernels off the cob when cooled off. Add to peppers, onion and salary and mix.
- Finely slice fresh basil leaves and add to bowl. Pour over the garlic liquid and olive oil and squeeze the lime juice in. Season with salt and pepper. Toss and serve. (Delicious served with chicken or fish and a green salad.)
There's nothing better than cold, fresh vegetables in the summer—especially combined together in a tasty salad ! Remove kernels with paring knife and place in large bowl. Add tomato, onion, and green pepper. Add lime juice and olive oil. Snip in cilantro and season with salt and pepper.
So that is going to wrap it up with this exceptional food corn summer salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
