Tomato Coconut Milk Rice
Tomato Coconut Milk Rice

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, tomato coconut milk rice. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Tomato Coconut Milk Rice is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Tomato Coconut Milk Rice is something which I’ve loved my whole life. They are fine and they look wonderful.

Great recipe for Tomato Coconut Milk Rice. Tomato Rice take a big part in our Lunchbox. I tried this recipe by including coconut milk instead of water.

To begin with this recipe, we must prepare a few components. You can have tomato coconut milk rice using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tomato Coconut Milk Rice:
  1. Get 2 cups Basmathi Rice
  2. Prepare 2 cups Coconut milk
  3. Take 3 Cardamom
  4. Make ready 3 Cloves
  5. Make ready 2 inch Cinnamon
  6. Take 2 Bay leaves
  7. Get 2 tbsp Oil
  8. Prepare 1 tbsp Ghee
  9. Take 3 Onions finely chopped
  10. Take 5 Green chillied slit
  11. Get 8 Garlic clove
  12. Take 4 big Tomtoes pureed
  13. Take Enough Salt
  14. Make ready 1 tsp Turmeric
  15. Prepare 1 tsp Red chilli powder
  16. Take 1 tsp Kashmiri chilli powder

It can be made with minimal ingredients. Looking for an easy lunch item. Tomato Rice or Tomato Rice using Coconut Milk is a Tamilnadu style tomato rice recipe made with tomatoes ,fresh coconut milk and few spices in an instant pot ,stove top pressure Finally add rice, coconut milk, water, salt and give quick stir. Enjoy the heavenly Tomato rice in coconut milk recipe as main course dish.

Instructions to make Tomato Coconut Milk Rice:
  1. Wash rice thoroughly and soak it for about exactly 20 minutes.

Puree the tomatoes, extract the coconut milk at the beginning of the cooking.

  1. Heat oil in pan add cardamom, cinnamon, clove and bay leaf. After 5 seconds add chopped onions and saute for couple of minutes.

Now add green chillies and fry for minute. Now add chopped or crushed garlic and saute until nice aroma comes out.

  1. Add salt, chilli powder and turmeric. For bright colour you can add kashmiri chilli powder. I added 1 tsp of kashmiri also.

Now add the tomato puree and cook until oil comes out of the sides and gravy thicken to the paste.

  1. Now add the coconut milk and stir it. Just add one more cup of water that's more than enough.

Adjust salt close with lid cook until done in pressure cooker or rice cooker.

  1. Once rice done add 1 tbsp of ghee and mix it. Yummy Tummy… #mycookbook

Add the tomatoes ,fry on high till oil comes up.add the veg.except peas. Add the tomatoes and their juices, the coconut milk and sugar; bring to a boil. Mix with chicken stock and vegetables or seafood for a quick soup. View top rated Tomato rice coconut milk recipes with ratings and reviews. Tastes great over brown rice that sops up the broth with chopped avocado.

So that’s going to wrap this up with this exceptional food tomato coconut milk rice recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!