Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, melon soup and yellow eba. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mix blended melon with Palm oil. With a spoon scoop the melon and add to the boiling water. Pour some of the boiled water in a bowl, add garri, add some more water, stir and your yellow eba is ready.
Melon soup and yellow Eba is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Melon soup and yellow Eba is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have melon soup and yellow eba using 10 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Melon soup and yellow Eba:
- Prepare 1 cup melon (blended)
- Make ready 1 bunch pumpkin leaf
- Take 4 fresh pepper small
- Prepare 1/2 cup palm oil
- Make ready to taste Salt
- Prepare 3 cube Maggi
- Get 1 tablespoon crayfish grounded
- Get 200 g ice fish
- Prepare 1 onion bulb small
- Take 2 cup yellow garri
You either love bitter melon (khổ qua) or you hate it and nothing in between. Growing up Kim loved it and ate bitter melon soup (canh khổ qua) and stir fries routinely while I, on the other hand, despised it's bitterness so mom rarely made it. Old cucumber soup is boiled which chicken or pork along with ingredients such as dried oyster, scallops and dates. Simmering old cucumber soup over low heat.
Steps to make Melon soup and yellow Eba:
- Wash, blend pepper and onion
- Wash and slice pumpkin leaf
- Cut and wash ice fish
- Get a clean pot place on heat
- Put the ice fish inside the pot
- Add 2cube Maggi and little salt. Allowed to boil for 5mins
- Pour the fish in a bowl, rinse the pot place back on heat. Add palm oil allow to heat for 2mins
- Add pepper, onion and stir then add the Melon stir everything together for 2 mins
- Add the fish stock, crayfish, little salt and the remaining Maggi stir and allow to heat for 5min
- Add the sliced pumpkin leaf allow to heat for 1min
- Melon soup is ready
- Boil water pour in a bowl add the garri and stir.
- Melon soup can be eaten with Eba,semo,pounded yam it's so sumptuous.
A wide variety of yellow soup You can also choose from bag, family pack yellow soup, as well as from noodles yellow soup, and whether yellow soup is. PagesPublic figureProducerChioma AkpothaVideosPlease just small yellow eba and I wee be ok for. Winter melon also known as Ash Gourd is quite popular in China. We grow several winter melon vines almost every year when I was still young. I did not like it previously when we were not so rich in food especially meats.
So that’s going to wrap this up for this special food melon soup and yellow eba recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
