Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, my chilli tasting beef stew 😋😋. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Chilli Tasting Beef Stew 😋😋 is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. My Chilli Tasting Beef Stew 😋😋 is something that I’ve loved my entire life. They’re nice and they look wonderful.
In a large saucepan, brown meat in oil on all sides. In the same pan, saute onion and green pepper until tender. One teaspoon of hot chilli powder gives a nice heat, but add an extra ½ teaspoon if you like it more firey.
To begin with this recipe, we must prepare a few ingredients. You can cook my chilli tasting beef stew 😋😋 using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Chilli Tasting Beef Stew 😋😋:
- Make ready 300 g Beef cut into bite size pieces
- Take 1 dried chicken stock cube in 1 cup Water
- Make ready 1 tsp olive oil
- Take 1/2 Large onion diced
- Take 2 Garlic Cloves crushed
- Get 1 tsp Dried Crushed Chillies
- Make ready 1/4 tsp Black Cracked Pepper
- Prepare 8 Small New potatoes
- Take 5 florets of Broccoli
- Get 3/4 Cup Passata
- Prepare 1 pinch Salt
- Make ready 1/2 cup Frozen peas
You can throw them straight from the freezer into a pot of stew or chili, and get rewarded with an even more rich- and luxurious-tasting meal. If stew meat is in fairly large pieces, cut each piece in half. In a large skillet, brown stew meat and transfer to a large slow cooker. Add onion, tomatoes, beans, seasonings, and salt to taste.
Instructions to make My Chilli Tasting Beef Stew 😋😋:
- Cut the meat up and add to Slow cooker also add the chicken stock with water and Potatoes.turn on low overnight.
- In a frying pan add the oil then the onion fry for 1 minute then add Garlic, dried crushed chillies also Black pepper. Stir cook for further 1 minute then add the Passata mix in.Next add to the slow cooker and mix in.
- Passata
- Turn off in the morning. About 2-3 hours before you are having it add frozen peas, Broccoli and stir to cover it all.
- Before serving add a little salt. Crusty cobs go well with this. Serve Hot.
Sprinkle shredded cheddar cheese over each serving. In an oven-safe Dutch oven, brown beef in batches in oil; drain. Return all meat to the pan. Add onions, tomatoes, broth, tapioca, garlic, parsley, salt, pepper and bay leaf. Before you add any liquid to your chili, make sure your vegetables (onions, bell peppers, garlic, etc.) are softened and the meat (ground beef, turkey, short ribs, etc.) is well seasoned and browned on the outside.
So that’s going to wrap this up with this exceptional food my chilli tasting beef stew 😋😋 recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
