Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cinnamon and apple sponge cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This simple cinnamon sugar apple cake is light and fluffy, loaded with fresh apples, and topped with a crunchy cinnamon sugar layer! This cinnamon sugar apple cake is just one of those things that is very regular but somehow elevates the day a little bit. Sponge cakes are not only delicious, they can also be beautiful.
Cinnamon and Apple Sponge Cake is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Cinnamon and Apple Sponge Cake is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have cinnamon and apple sponge cake using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon and Apple Sponge Cake:
- Make ready 175 g butter
- Make ready 175 g caster sugar
- Make ready 3 free range eggs
- Make ready 1 tablespoon ground cinnamon
- Get 175 g self-raising flour
- Prepare 3 large eating apples
- Get 1 teaspoon ground cinnamon
- Get 300 ml double cream
Adding apples and cinnamon with brown sugar in layers makes this cake into an autumn delight. Recipes from Barack Obama's Inaugural Luncheon: dessert. View top rated Apple cinnamon sponge cake recipes with ratings and reviews. Apple Cinnamon Coffee Cake, Apple Cinnamon Bundy Cake w/ Maple Glaze, Apple Cinnamon Coffee Cake, etc.
Steps to make Cinnamon and Apple Sponge Cake:
- Heat your oven to 180°C
- Cream the butter and sugar together untill a light golden colour before adding in the eggs one at a time.
- Once the eggs are starting to mix in to the butter and sugar add in the flour and ground cinnamon.
- Tip the mixture into a cake tin and bake for 15 minutes.
- Meanwhile, peel and chopp the apples before cooking them in the microwave for 1 and a half minutes
- Remove from the microwave and, using the back of a fork, break the apples down a little before mixing in a teaspoon of cinnamon.
- Once cooled, slice the cake horizontally and add the apple to the middle of the cake.
- Thicken double cream and spread on top of the apple.
- Enjoy 👍
Apple Cinnamon Coffee Cake, ingredients: apples, flour, sugar, cinnamon, butter, cuisine. This moist apple cake is parev and makes an ideal end to any meal at Rosh Hashanah. Add the oil, cinnamon and a pinch of salt and mix again for another couple of minutes. Finally add the flour and the baking powder and whisk again for another minute or two. When Bronwyn Cocks was a little girl, her grandmother Delphine Perrett came to live with the family.
So that is going to wrap it up with this special food cinnamon and apple sponge cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
