Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, my salt + pepper seasoned chicken fried rice π. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
It's so quick to make and makes a great stand alone meal or a superb side to have with other dishes. #onerecipeonetree #chicken #chickenfriedrice #rice #friedrice #chinesefood #stirfry #wok. The Chinese salt and pepper seasoning has Chilli in it some customers didn't know so they had to say on the tub when you buy it now it says chilli. Chinese Salt and Pepper Chicken or Popcorn Chicken - crispy fried marinated chicken with basil leaves, get the easy and delicious recipe now!
My Salt + Pepper Seasoned Chicken Fried Rice π is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. My Salt + Pepper Seasoned Chicken Fried Rice π is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook my salt + pepper seasoned chicken fried rice π using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Salt + Pepper Seasoned Chicken Fried Rice π:
- Make ready 1 Small breast of Chicken sliced thin shreds
- Prepare 1 tbls Light Soy sauce
- Get 1-2 day old rice out the fridge
- Make ready 1 small Shallot chopped
- Take 1 tbls Salt + Pepper season ing
- Make ready 1/4 tsp Rainbow pepper
- Prepare 1 tbls Sesame oil
It also works so well in a packed lunch the next day (your work colleagues will be very jealous!). Season chicken with salt and pepper (no such thing as too much, since this is the only seasoning this dish has)! I was looking for some Very Simple Recipes for my frozen Chicken and found this gem. I use ready cooked rice and leftover cooked chicken for this.
Steps to make My Salt + Pepper Seasoned Chicken Fried Rice π:
- Add the oil to the pan and add the shallot chopped fry for 30 sec.
- Next Add the Chicken and fry for 2 minutes then add the salt and pepper seasoning make sure all the chicken as some on them. Fry for a further 1 minute the take the chicken off and set aside.
- The rice will be stuck together after laying in the fridge. Separate with 2 forks. In a wok add 1 tbls Sesame oil heat up then add the rice stir it for 2 minute.
- Add the chicken stir all to mix.add the Soy sauce and stir quickly to mix.
- Serve on a serving plate add Black cracked peppercorns on the top and serve.
Toss the chicken with the five spice mix. Stir fry to heat through in half the oil for a few minutes until fragrant. In this article, I want to share with you how to produce the glass shattering crispiness exterior with the correct frying methods, and the proper way to flour and coat the chicken. This spicy chicken fried rice recipe is kicked up a notch with some sriracha. I still hold that my homemade fried rice recipe is my favorite.
So that’s going to wrap this up with this exceptional food my salt + pepper seasoned chicken fried rice π recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!