Creamy Pumpkin and Chive soup
Creamy Pumpkin and Chive soup

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, creamy pumpkin and chive soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy Pumpkin and Chive soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Creamy Pumpkin and Chive soup is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have creamy pumpkin and chive soup using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Creamy Pumpkin and Chive soup:
  1. Get 1 large onion chopped
  2. Prepare 2 tablespoons finely chopped fresh chives
  3. Take 2 garlic cloves, crushed
  4. Prepare 1/2 kilograms yellow pumpkin, peeled, chopped
  5. Prepare 2 cups vegetables stock
  6. Prepare 1/3 cup sour cream or
  7. Make ready 1/3 cup yoghurt (I have used yogurt)
  8. Make ready 1 teaspoon olive oil
  9. Get 1/4 teaspoon pepper powder
  10. Take 1/5 teaspoon mustard powder
  11. Make ready 1/2 teaspoon salt or to taste
  12. Take For the garnish
  13. Take 1 teaspoon fresh cilantro
  14. Prepare 1 teaspoon grated pumpkin
  15. Make ready 1 teaspoon grated carrot
Steps to make Creamy Pumpkin and Chive soup:
  1. Heat oil in a sauce pan over medium-high heat.
  2. Sauté onion and garlic for 2 minutes or until onion has softened.
  3. Add pumpkin and Cook, stirring, for 5 minutes.
  4. Add the vegetable stock and season with salt and pepper.
  5. Cover the lid and bring to a boil and let it simmer for 15 minutes or until pumpkin is tender.
  6. Set aside for 5 minutes to cool slightly, thereafter blend in the mixer until smooth. Pour into the pan over low heat.
  7. Add the whisked yogurt /cream and chives and cook stirring continuously for 2 minutes.
  8. Garnish with cilantro, grated carrot and pumpkin.
  9. Sprinkle pepper powder and mustard powder. Serve hot it's extremely tasty and heart warming.

So that’s going to wrap this up for this exceptional food creamy pumpkin and chive soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!