Thai pineapple stir fried rice πŸπŸ–
Thai pineapple stir fried rice πŸπŸ–

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, thai pineapple stir fried rice πŸπŸ–. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

The combination of the distinctive Thai seasoning sauce, fish sauce and curry powder makes the pineapple fried rice taste entirety different from any other fried rice. The Golden Mountain brand of Thai seasoning and the Squid brand of fish sauce are available online. Colorful and luscious, this Thai restaurant classic can be made easily at home, using brown rice, pineapple, and veggies like broccoli, bell peppers, and carrots.

Thai pineapple stir fried rice πŸπŸ– is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Thai pineapple stir fried rice πŸπŸ– is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have thai pineapple stir fried rice πŸπŸ– using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thai pineapple stir fried rice πŸπŸ–:
  1. Take 1 cup cooked rice
  2. Make ready 200 g prawns (can be cooked or raw)
  3. Take 1 white onion (diced)
  4. Make ready 2 garlic (finely chopped)
  5. Make ready 1 carrot (diced)
  6. Prepare 1 tbsp cooking oil
  7. Take 1 tsp curry powder
  8. Take 1/4 tsp ground turmeric
  9. Get 1-2 tbsp soysauce
  10. Take 1/2 red peppers
  11. Make ready 2 spring onions (finely chopped)
  12. Make ready 1 tbsp fishsauce
  13. Make ready 1/2 fresh pineapple (chopped in big pieces)
  14. Prepare 1 tsp sugar
  15. Make ready 1/2 cup roasted cashew nuts
  16. Make ready to taste White ground pepper and salt

Salt to taste and garnish with fresh cilantro. There's a little prep work involved, but the actual cooking time is fast and easy. Makes a great dish for everyday eating as well as parties. Note the use of individual spices rather than curry powder in the stir-fry sauce, which makes it different from other pineapple rice recipes, and makes it taste better too.

Instructions to make Thai pineapple stir fried rice πŸπŸ–:
  1. Toast your cashews on a pan for a few mins. Cut up your pineapple and leave it aside.
  2. Add vegetable cooking oil and garlic on a pan, stir well. Add onion, peppers.
  3. Add all your sauce in along with curry powder and turmeric powder. Mix well.
  4. Add your prawns and mix well. Then add your cooked rice. Stir fried them for a few min. Seasoning with salt and pepper.
  5. Add roasted cashew nuts in and mix well. Ready to serve.

Pineapple Fried Rice is of Thai origin, though there's iterations of it all around the world. Whatever you do, though, don't ever put your nose to a bottle of fish sauceβ€”just trust that it will do wonders when it's been added to your cooking! Thai-style sweet and spicy pineapple fried rice with red bell pepper, cashews and cilantro. This is a healthy and quick, vegetarian weeknight dinner! This dish comes together very quickly, so be sure to have your ingredients (including chilled leftover rice) prepped in advance.

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