Butternut Squash Soup
Butternut Squash Soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, butternut squash soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Squash, potatoes, carrots, celery, and onion cook up quickly into a thick, velvety soup that's ready in "This is a thick, rich soup with tons of flavor. Something I whipped up off the top of my head, with. Watch how to make the best butternut squash soup in this short video!

Butternut Squash Soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Butternut Squash Soup is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook butternut squash soup using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Butternut Squash Soup:
  1. Take 2 medium sized butternut squash
  2. Make ready 2 yellow onions
  3. Take 2 (32 oz) containers of vegetable broth
  4. Take 4 tbsp olive oil
  5. Get 1 tbsp thyme
  6. Take 1 tbsp garlic
  7. Get 1/2 tbsp sage
  8. Get to taste Salt

It adds just the right balance for the squash. Ready in an hour and freezes well. The Best Butternut Squash Soup Recipe. This simple homemade butternut soup is so flavorful and so easy to prepare, you'll find yourself wanting to make it over and over again!

Steps to make Butternut Squash Soup:
  1. Preheat oven to 400 degrees Fahrenheit. Oil a sheet pan, slice both squash in half and remove seeds. Lay on sheet pan with the skin side on the sheet pan. Distribute 2-3tbsp of olive oil between all squash halves, coat them in olive oil. Add some salt, then put them in the oven for 45 minutes or until soft.
  2. Once the squash is out of the oven and cooling, dice your two onions and throw them into a pot that has a tablespoon of olive oil. Sautee for a couple minutes, while sauteing chop up your squash, or gut it if you dont like the skin, then add the squash to the pot. Then add your garlic, fresh or granulated. Then add your vegetable broth all at once. Add your sage and thyme too. Bring to a boil, let boil for a minute or so, then use a hand blender to smooth out the soup. Or dump it into a blender.
  3. Boom. Perfect butternut squash soup.

Butternut Squash Soup - Simply the BEST EVER Butternut Squash Soup! You're just a few ingredients away from this incredibly delicious, comforting, and healthy soup. Use coconut milk for a dairy-free option. This creamy soup is one of my favorite soups to make in the. Butternut Squash Soup is a creamy bowl of comfort food goodness!

So that’s going to wrap it up for this exceptional food butternut squash soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!