Strawberry jam cake 🎂
Strawberry jam cake 🎂

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, strawberry jam cake 🎂. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Strawberry jam cake 🎂 is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Strawberry jam cake 🎂 is something that I’ve loved my entire life. They are nice and they look wonderful.

Place a round of parchment into the bottom of the pan and set aside. In a stand mixer, cream together the butter, sugar and jam. Once combined, add the eggs, one at a time, until well incorporated.

To get started with this particular recipe, we have to prepare a few ingredients. You can have strawberry jam cake 🎂 using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry jam cake 🎂:
  1. Get 800 g all purpose flour
  2. Take 12 eggs
  3. Take 1 simas butter
  4. Take 2 cups sugar
  5. Prepare 3 teaspoons baking powder
  6. Make ready 2 teaspoons vanilla flavor
  7. Get Food colour
  8. Make ready Brownie
  9. Get Pinch salt

It is very dense and almost is like a snacking cake but very plain. I used it as base for berries and whipped cream. You really cannot tell that there is strawberry jam in it. I used some homemade jam which actually was the bottom of a jar and was mostly the jelly and not the strawberries which may have been why we couldn't tell it was there.

Steps to make Strawberry jam cake 🎂:
  1. Creaming: Mix the butter and the sugar using a mixer until creamy. Then add eggs into the mixer and mix again until smooth and fluffy.
  2. Cake mix: In a bowl, seive the flour, baking powder, and a pinch of salt, and mix together. Add the dry ingredients to the wet ingredients and mix thoroughly into a dropping consistency. Add vanilla flavour and mix again.
  3. Colouring: Divide cake batter into three parts. The first part, add brownie to it. The second part, add strawberry colour to it. And leave the third part plain.
  4. Greasing: Grease your cake pan with butter. Pour the cake batter into the cake pan by pouring the chocolate cake mix, followed by the strawberry cake mix, and then the plain cake mix.
  5. Preheating: Preheat your oven, by turning on the oven to 150°c or 302°f.
  6. Baking: When the oven is preheated, you can now transfer the cake pan into the oven and allow it to bake for about 45 minutes. When the cake is baked, you remove it from the oven and allow it to cool for some time, before removing it from the cake pan.
  7. Decorations: When the cake is cooled, slice the cake in half and apply strawberry jam on both halves, and put back the two halves back together (which means the strawberry jam should be in the middle of the cake). Using a fondant, simply wrap the whole of the cake and decorate it as you wish.
  8. Chill the cake in a freezer, and ulala, your strawberry jam cake is ready to be served. OH YUM😋

This is the strawberry jam cake. Top each with a plain cake round, and pipe frosting onto top of each cake round. Garnish with a strawberry rosette just before serving, if desired. Add the strawberries and continue to cook over very low. A classic strawberry dessert is always welcome at special occasions.

So that is going to wrap it up with this special food strawberry jam cake 🎂 recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!