One pot Roast Chicken and Rice
One pot Roast Chicken and Rice

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, one pot roast chicken and rice. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

This chicken is an ode to my favorite blogger, Nagi. Her blog is full of incredible recipes and this One Pot Greek Chicken with Rice is no exception. An incredibly easy and scrumptious chicken and rice dish made in just one pot!!!

One pot Roast Chicken and Rice is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. One pot Roast Chicken and Rice is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have one pot roast chicken and rice using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make One pot Roast Chicken and Rice:
  1. Get 1 large free range chicken
  2. Make ready 4 shallots diced
  3. Take 1 leek sliced
  4. Make ready 1 packet smoked bacon lardons
  5. Prepare 4 cloves garlic diced
  6. Take 4 carrots chopped
  7. Prepare 2 bay leaves
  8. Take Sprig rosemary
  9. Make ready 500 ml good quality stock
  10. Make ready 200 ml white wine
  11. Prepare 1 tbsp smoked paprika
  12. Get Salt and pepper
  13. Make ready 2 tbsp olive oil
  14. Make ready 250 grams long grain rice

In a flameproof casserole dish over a low heat, slowly crisp the chicken skin side down until rich and golden then set aside. You simply saute the onions and carrots in a skillet until they are soft and golden. Then, you add the garlic and oregano followed by the rice and mushrooms. After pouring the chicken broth into the pot, you add the chicken breasts and set the Instant Pot to pressure cook, allowing for a natural release.

Steps to make One pot Roast Chicken and Rice:
  1. Heat the oven to 180 degrees. Take a oven proof/ hob pot with a lid, drizzle in the oil and heat it, brown the whole chicken. Then lift out.
  2. Whilst it’s browsing prep the veggies.
  3. Now throw in the, bacon and veggies into the pot letting them soften. Stir well.
  4. Next add the chicken put on top of the veggies. Sprinkling on the paprika and salt and pepper. Add stock and wine, dunk in the herbs. Cook in the oven with its lid on for approximately 50 mins until cooked right the way through! It boils and steams the chicken so cooks in quicker time!
  5. Lift out the chicken wrap it with foil to keep it warm. Pour the rice into the pot and stir well through the liquid.
  6. Place back on the lid and cook the rice for approximately 20 minutes until soft and all the juices have been absorbed.
  7. Serve as it is or with additional veggies!

Try these other easy one pot recipes like One Pan Garlic Herb Chicken and Asparagus, One Pan Mediterranean Chicken with Roasted Red Pepper Sauce, and Cajun Shrimp and Rice Skillet. One pot Roast Chicken and Rice step by step. Take a oven proof/ hob pot with a lid, drizzle in the oil and heat it, brown the whole. One Pot Roasted Chicken and Vegetables - Easy One Pan Roast Chicken This One Pot Roasted Chicken and Vegetables recipe comes together easily in a glass baking dish in my oven. The best chicken and rice recipe in the world!!

So that is going to wrap it up for this special food one pot roast chicken and rice recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!