Chicken Pumpkin Pie
Chicken Pumpkin Pie

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken pumpkin pie. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Pumpkin Pie is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Chicken Pumpkin Pie is something that I have loved my entire life. They’re fine and they look wonderful.

Easy Chicken Pumpkin Pot Pie is a fun fall dish because it uses pumpkin cubes in place of the traditional potatoes and puff pastry in place of the pie crust. These two little changes make the dish prettier (hello, orange pumpkin) and easier (hello, store-bought frozen puff pastry). The whole meal contains a meat or alternative, a starch (root vegetable or grain), and vegetables or fruit.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken pumpkin pie using 19 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Pumpkin Pie:
  1. Make ready 2 Cups All purpose Flour
  2. Prepare 200 Grams Butter Cold
  3. Prepare Water Ice-cold
  4. Take Salt
  5. Get 200 Grams chicken Minced
  6. Take 3 Onions Chopped
  7. Make ready 2 Tomatoes Chopped
  8. Prepare Chillies
  9. Prepare Red Chilli Powder
  10. Prepare Garam Masala
  11. Get Salt
  12. Make ready Ginger-Garlic Paste
  13. Get 1/4 Kilo Yellow Pumpkin
  14. Make ready 1 Onion Finely chopped
  15. Prepare 6 Cloves Garlic
  16. Make ready Fresh Cream
  17. Take Sauce Tobasco
  18. Prepare 1/2 Teaspoon Sugar
  19. Get Salt

Add pumpkin and chilli flakes to chicken and stir gently until combined. If making a family pie, place bottom piece of pastry into dish, add the filling and place the top piece on top. Prick some fork holes in the top to allow air to escape. If cooking in a pie maker, cook until pastry is browned and crispy.

Instructions to make Chicken Pumpkin Pie:
  1. First the pastry:Add all-purpose flour to a large bowl. Chop butter into long sticks. Add to flour. Add some salt, mix well. Add ice-cold water to the flour to make a smooth, comfortable dough.
  2. The key to a flaky pastry is to ensure your hands are always cold! Once the dough has come together nicely, cover it in a muslin cloth and put it in the fridge for 1 hour. *This flour yields 12 mini pies.
  3. For the chicken kheema:Heat oil in a pan. Add slit chillies, onions and saute well. Add ginger-garlic paste and fry till rawness leaves the onions. Add tomatoes, and spices.
  4. Add minced chicken, salt, simmer and close the pan till chicken is cooked. Ensure the chicken is dry and spicy (the pastry will counter the spice).
  5. For cream of pumpkin:De-seed, peel and chop pumpkin. Boil till mush.
  6. In a pan, add oil, onions and garlic. Saute till onions are translucent. Add the boiled and mashed pumpkin. Add salt, sugar, and a dash of tobasco.
  7. Put this entire mixture into the mixie. Puree the pumpkin completely.
  8. Bring it back to a boil, add some fresh cream. Turn off stove.
  9. Pre-heat oven to 180 degrees. Line your pie dish with the pastry crust. Blind bake for 10 minutes (use a fork to poke some holes in the pastry dough).
  10. Bring out the pastry, stuff with chicken (about 3/4th of the tin). Add cream of pumpkin on top of that. Top it off with lots of cheese!
  11. Bake for another 10 minutes.
  12. Remove from the tin. Belt!

This easy homemade pot pie combines cooked chicken, peas, carrots, and onion in a creamy chicken sauce. Top with spoonfuls of drop biscuit dough, or use pre-made refrigerated biscuits. You can either follow my recipe to make a homemade pie crust, or you buy a store-bought pie crust. Many of them are accidentally vegan, just check the ingredients to make sure. Add the pumpkin, coconut milk, brown sugar, cornstarch, maple syrup, vanilla extract, pumpkin pie spice, cinnamon and salt to a blender or a large bowl.

So that’s going to wrap it up with this special food chicken pumpkin pie recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!