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Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, kabsa spices + kabsa rice - saudi rice with lamb meat. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

By this time the meat will be cooked. Pour its water on the rice then add half a dried lime with two cardamom cloves on top. Buy us a cup of coffee.

Kabsa spices + Kabsa rice - Saudi rice with lamb meat is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Kabsa spices + Kabsa rice - Saudi rice with lamb meat is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have kabsa spices + kabsa rice - saudi rice with lamb meat using 30 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Kabsa spices + Kabsa rice - Saudi rice with lamb meat:

1. Prepare Kabsa spices mix (for multiple uses):
2. Make ready 1 tablespoon garlic powder
3. Prepare 1 tablespoon white pepper
4. Prepare 1.5 tablespoon turmeric
5. Prepare 1 tablespoon cinnamon
6. Prepare 1 tablespoon paprika
7. Make ready 1 tablespoon ground allspice
8. Take 7 tablespoons curry powder
9. Make ready 1 tablespoon cardamom powder (if available)
10. Get 1 tablespoon lime powder (if available)
11. Get For the rice
12. Prepare 4 teaspoons the above spices mix
13. Take 4 cups basmati rice
14. Prepare 1 medium onion, chopped
15. Take 1 carrot, chopped
16. Prepare 1/4 red pepper
17. Prepare 1/4 yellow pepper (or 1/2 of any colours)
18. Make ready 2 teaspoons tomato paste
19. Get 1 cube chicken stock
20. Make ready handful dried raisins (optional)
21. Make ready To cook the meat
22. Make ready 500 g lamb meat cubes
23. Prepare 1 dried lime
24. Make ready 1 cinnamon stick
25. Make ready 1 bay leaf
26. Prepare Topping
27. Take Shredded almonds
28. Prepare pine nuts
29. Prepare pistachios
30. Take 1 teaspoon butter and oil

Drain, rise under running water then drain well. Add butter to a large stock pot or casserole. Lamb Kabsa Recipe in Urdu & English available at Sooperchef.pk. This delectable meat recipe is the.

Instructions to make Kabsa spices + Kabsa rice - Saudi rice with lamb meat:

1. 📌📌📌NOTE: for the Kabsa spices I didn't have cardamom powder and lime powder so I used 2 cardamom cloves and half dried lime while cooking the rice instead. After you mix all the spices you can save them in a jar to use later. You can also use the spice mix to marinate your chicken 🍗
2. Rinse the rice and soak it for ~ 30 minutes
3. Start with boiling the lamb cubes with 1 dried lime, cinnamon stick and 1 bay leaf
4. Meanwhile fry the onions with oil in a pot, and add the spices 3 minutes later. (Frying the spices with the onions makes the flavour so much stronger than adding the spices in later steps)
5. Add the peppers and carrot cubes. Mix for 3 minutes then add the tomato paste and mix again for 3 more minutes
6. Add the rice with the dried raisins and mix gently to make sure each grain is covered with the spices.
7. By this time the meat will be cooked. Pour its water on the rice then add half a dried lime with two cardamom cloves on top. Cover the pot and leave on medium heat until the rice is cooked (almost 20 minutes)
8. In a saucepan fry the cooked meat with some nuts of your choice in butter and oil with a pinch of salt and black pepper
9. When the rice is cooked, remember to remove the cardamom and the lime from the top.
10. Serve in a big plate with the nuts and meat on top

Kabsa (Arabic: كبسة‎ kabsah) is a mixed rice dish that originates from Saudi Arabia but is commonly regarded as a national dish in many Arab states of the Persian Gulf. The dish is made with rice and meat. Fragrant basmati rice is topped with chicken pieces cooked in a tomato sauce with aromatic spices, and garnished with toasted Serve Al Kabsa with a fresh mixed cucumber, carrot, lettuce, and tomato salad – preferably with a little lime vinaigrette. Some fresh pita bread on the side would be nice also. Kabsa is an amazingly flavored rice dish that can be made with chicken, beef or lamb.

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