Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, chinese-style fried rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chinese-Style Fried Rice is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chinese-Style Fried Rice is something which I have loved my entire life. They are nice and they look fantastic.
Set out additional soy sauce on the table, if desired. My first attempt ever at fried rice and it was really good. Heat oil in a large skillet over medium heat.
To begin with this particular recipe, we must first prepare a few components. You can cook chinese-style fried rice using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chinese-Style Fried Rice:
- Prepare 300 g white rice
- Make ready Handful frozen peas
- Get 4 spring onions, sliced
- Prepare 2 cloves garlic, crushed
- Get Sauce
- Make ready 3 tbsp soy sauce
- Take 2 tbsp sweet chilli sauce
- Take 1 tsp sesame oil
- Make ready 1 tsp maple syrup
- Take 1 clove garlic, crushed
Mix seasoning blend together and set aside. Peel shrimp, devein, remove tails if desired. Add egg, and cook until scrambled, stirring occasionally. Remove egg, and transfer to a separate plate.
Steps to make Chinese-Style Fried Rice:
- Wash the rice then boil in plenty of water for 15 mins (or according to manufacturers instructions). Drain then allow to cool. Boil the peas for 5 mins, drain and set to one side.
- Mix the ingredients for the sauce in a small bowl.
- In a large wok or pan, fry the spring onion whites and the garlic gently in a little sesame oil. After 5 minutes turn the heat up and add the rice and the cooked peas. Cook for a few minutes then add the sauce. Stir fry over a high heat then transfer to a serving dish, season with salt and pepper and sprinkle with the the spring onion greens to serve.
This classic take on the favorite is easy to make and makes the perfect lunch or dinner. Fried rice is best when it is made with cold rice. You can even cook the rice the night before. The longer the rice sits the better it tastes! Next, I add lots of veggies to this rice.
So that’s going to wrap it up for this exceptional food chinese-style fried rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
