Chicken burger with beer battered onion & Cajun wedges
Chicken burger with beer battered onion & Cajun wedges

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken burger with beer battered onion & cajun wedges. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken burger with beer battered onion & Cajun wedges is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Chicken burger with beer battered onion & Cajun wedges is something that I’ve loved my whole life.

Couple this with fresh beer-battered onion rings and you are in veggie burger heaven! To make the onion rings, fill a deep-fat fryer or a large, deep, heavy-bottomed pan two-thirds full with the oil. All-Natural Chicken Breast Tenders Served with Your Choice of Dipping Sauce: BurgerFi Sauce, Bacon Jalapeño Ranch, Honey Mustard BBQ, Memphis Sweet BBQ or Cry + Fry.

To get started with this recipe, we must prepare a few components. You can cook chicken burger with beer battered onion & cajun wedges using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken burger with beer battered onion & Cajun wedges:
  1. Make ready Burger:
  2. Prepare 500 g chicken mince
  3. Make ready 1 egg
  4. Take Salt and pepper
  5. Make ready Oil for frying
  6. Make ready Bun, salad and sauce of your choice
  7. Prepare Wedges:
  8. Get Potatoes
  9. Prepare Cajun seasoning
  10. Make ready Olive oil
  11. Make ready to taste Salt
  12. Take Onion rings: see my beer battered onion rings recipe

Here I'll show you some tips and tricks to getting teeth-shatteringly crispy Onion Rings! Salt and freshly ground black Assemble the burgers on the buns topped with the jerk ketchup and serve with the onion rings. This recipe was created by a contestant during a. Grilled BLT Bird Burger with Beer Battered Chips.

Steps to make Chicken burger with beer battered onion & Cajun wedges:
  1. Preheat oven to 200. Wash, dry and slice potatoes into wedges, skin on. Add olive oil, Cajun seasoning and salt. Mix well and roast for about 45 mins
  2. Shake and turn wedges half way through. Put mince in a bowl, add egg, Salt and pepper. Mix well. Divide and shape into 4 burgers. Heat some oil in a pan. Cook burgers for about 8-10 mins each side, drain on kitchen paper
  3. Serve your burger with salad, sauce of your choice, beer battered onion rings and wedges, yummy!

Grilled chicken, Candied bacon, Pickled onion, Avocado, Cheese, Tomato, Cos, Garlic mayo. Panko crumbed chicken breast, Parmesan, Mozzarella, Basil pesto, Napolitana sauce, Bird slaw, Beer battered chips. Beer Battered Onion Rings are the perfect combination of crispy, light and fluffy with a hint of sweetness from the beer. A great side for your Beer Battered Onion Rings aren't a side dish many people feel like they can make or even order as often as they'd like. Any restaurant you go to always.

So that is going to wrap it up for this exceptional food chicken burger with beer battered onion & cajun wedges recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!