Lemon drizzle my way
Lemon drizzle my way

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, lemon drizzle my way. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Lemon drizzle my way is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Lemon drizzle my way is something that I have loved my entire life.

Great recipe for Lemon drizzle my way. Pour this over the cake.i put slices of lemon over the top.i also added some strawberries. Disclaimer This is to certify that all of my videos on this channel are NOT being sponsored in any way, by any one at this moment in time.

To begin with this recipe, we must first prepare a few ingredients. You can cook lemon drizzle my way using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lemon drizzle my way:
  1. Prepare 6 oz self raising flour
  2. Make ready 1 tsp baking powder
  3. Get 6 oz stork
  4. Prepare 6 oz castor sugar
  5. Get Rind of 1 lemon
  6. Make ready 15 mls milk
  7. Make ready 4 tbsp lemon juice
  8. Prepare 1 tbsp granulated sugar
  9. Get 4 oz icing sugar

Stir together the sugar and lemon juice then drizzle over a warm cake straight from the oven, the warmth of the cake will help the icing set into a deliciously crunchy topping. Bake the perfect lemon drizzle cake every single time. This recipe from Nigella has never failed me. For the glaze, combine the lemon juice and icing sugar and drizzle liberally over the cake.

Steps to make Lemon drizzle my way:
  1. Mix butter and sugar until light & fluffy.add eggs one at a time.now add the lemon rind
  2. Once the butter sugar & eggs are mixed ( should look like thick cream
  3. Sieve the flour & baking soda into the mix.add 15 mls of milk.mix well
  4. Pour all this into a 8 inch tin.i used a bundt tin.bake in pre heated oven 180c for 40 mins
  5. Add the lemon juice into a bowl sieve the icing sugar into the lemon juice add 1 tbsp of granulated sugar
  6. Pour this over the cake.i put slices of lemon over the top.i also added some strawberries. (Optional

Looks like Amy has come a long way! Good job with the Yoast plugin SEO is so important. A classic afternoon tea lemon drizzle cake that sounds as good as it tastes. If you fancy some enjoyable baking, with a great reward at the end, then Meanwhile mix together the remaining lemon juice and zest and enough icing sugar to make a runny icing and then drizzle over the top of the cake. Lemon cake is always a crowd pleaser and this lemon drizzle cake is fool-proof and also results in the most delicious, tangy and moist cake ever.

So that is going to wrap it up for this special food lemon drizzle my way recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!