Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pound cake with white frosting😍. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Great recipe for Pound Cake with White frosting😍. Chocolate frosting on the inside and white Frosting on the outside topped with chocolate sprinkles which is optional. Place the top part if cake first then put frosting and spread.
Pound Cake with White frosting😍 is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Pound Cake with White frosting😍 is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook pound cake with white frosting😍 using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Pound Cake with White frosting😍:
- Take For Pound Cake
- Take Butter (1 cup)
- Take Sugar (1 cup)
- Get Eggs (4 large or small)
- Get Flour (2 cups)
- Prepare Salt (1/2 tsp)
- Prepare Baking powder (1 tsp)
- Prepare Vanilla extract (2 tsp)
- Take Homemade white frosting:
- Take Whip cream (2 cups)
- Get Sugar (1 cup)
- Take Vanilla essence/extract (2 tsp)
- Take Homemade chocolate frosting as required
Brown Sugar Pound Cake With Penuche Frosting, Banana Split Trifle, Banana Cupcakes With Cream Cheese Frosting. In another bowl, cream sugar and oil, beating until light. Add dry ingredients alternately with buttermilk; stir in almond extract. Beat egg whites until stiff and fold into mixture.
Instructions to make Pound Cake with White frosting😍:
- Arrange ingredients. Then whisk butter and add sugar gradually keep whisking until sugar is dissolved.
- Add egg one by one and mix well. Then in another bowl add flour, baking powder, salt and mix well.
- Pour dry mixture in butter mixture gradually and mix at medium to low speed until combined and smooth. Then add vanilla essence and mix. Now in baking pan spread butter. Then place baking paper or butter paper.
- Pour in the mixture and in ready heated pot with salt. Place stand and put cake. Make the required frostings. Let the cake cook on low flame about 45 mins.
- When cake is cooked. Take it out carefully and let it cool. Place some frosting on plate.
- When cake is cooled cut cake in 2 halfs. Place the top part if cake first then put frosting and spread. Add another layer.
- Then add white frosting and spread until cake is covered. Now make chocolate frosting decoration on top. Then add sprinkles.
- Place in refrigerator. Serve cold. Enjoy.
Remove from oven; let cool and frost with your favorite topping. A wide variety of white frosting cake options are available to you, such as box. White cakes are very much underrated. We made white cakes and buttercream frosting today. Despite the name, there is no cream in a buttercream.
So that’s going to wrap it up for this special food pound cake with white frosting😍 recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!