Sara's pork concoction xx
Sara's pork concoction xx

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, sara's pork concoction xx. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sara's pork concoction xx is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Sara's pork concoction xx is something which I have loved my entire life. They’re nice and they look fantastic.

Punch of ginger to can be added to the drinks in a easy way. Cubed pork is breaded and fried, then combined with mushrooms and hunter gravy, and served over a bed of noodles.. Then the whole wonderful concoction sits for an hour to blend all the flavors perfectly.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sara's pork concoction xx using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sara's pork concoction xx:
  1. Get 700 g pork shoulder cubed
  2. Make ready 2 shallots finely diced
  3. Make ready 1 red pepper diced
  4. Prepare 1 yellow pepper diced
  5. Get 6 closed cup mushrooms sliced
  6. Prepare 1 and half pinch of chilli flakes
  7. Get pinch rosemary
  8. Prepare salt and pepper
  9. Prepare 2 vegetable stock cubes
  10. Get 1 tin chopped tomatoes
Steps to make Sara's pork concoction xx:
  1. Finely dice shallots, peppers and spring onions
  2. Add sliced mushrooms garlic and fresh tomatoes tomthe slow cooker with the olive oil salt and pepper
  3. Cut the shoulder steaks into cubes add to the slow cooker add the chilli flakes and rosemary add the stock cubes no water required
  4. Leave on high heat for 4-5 hours just before serving add the corn starch and thicken to your desired consistency serve with pasta and crusty bread or garlic bread xx add pinch of parsley for garnish

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