Melt in your mouth Brownie
Melt in your mouth Brownie

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, melt in your mouth brownie. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

In a large mixing bowl, combine Melt (R) and cocoa, blending with a spoon until smooth. Deep, dark, chewy, and fudgy, these are the very best brownies you'll ever eat. The recipe is a Yummly original created by Sara Mellas.

Melt in your mouth Brownie is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Melt in your mouth Brownie is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have melt in your mouth brownie using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Melt in your mouth Brownie:
  1. Make ready 2.5 tablespoon butter
  2. Get 1/2 cup dark chocolate chips
  3. Get 1/2 cup sugar
  4. Get 1/3 cup Flour
  5. Prepare 2 tablespoon cocoa powder
  6. Get 1/4 cup crushed walnut (optional)
  7. Get 1 egg

Beat eggs and sugar until thick and lemon colored. Sift flour and fold gently into batter until blended. The whole philosophy behind brownies is to get a melt-in-your-mouth , moist and intensely rich, chocolaty dessert more dense than a cake, that will tickle each and every one taste bud inside your mouth, giving you unparalleled satisfaction! A classic brownie recipe uses butter and chocolate.

Steps to make Melt in your mouth Brownie:
  1. Grease a baking pan and keep aside
  2. Put the oven on preheat at 175 degrees
  3. In a bowl, mix chocolate chips, sugar, flour and cocoa powder (put crushed walnut if you like)
  4. Add butter and mix well (after mixing butter, the consistency should be like breadcrumbs)
  5. Add one egg and fold the mixture until uniform
  6. Pour into the baking tray and bake for 20 minutes
  7. Let it completely cool down. Slide in a knife and move it along the edge of the brownie separating it from the baking tin on all four sides
  8. Cut into pieces and relish it (goes perfectly well with vanilla ice cream)

Today I want to share with you a melt in your mouth, family approved "healthy" brownie recipe that you can make for everyone in your family or for your next party. There is something about chocolate baking in the kitchen that can put you in a good mood. I'm ending with this Melt-In-Your-Mouth Double Chocolate Brownie Recipe and Old-Fashioned Homemade Chocolate Ice Cream (some dishes served with a swirl of peanut butter). A summer rule for us: Dessert is served only when we have dinner guests. If you love chocolate brownies but could never make them just right.

So that’s going to wrap this up for this exceptional food melt in your mouth brownie recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!