Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cold fighting chicken noodle soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cold Fighting Chicken Noodle Soup is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Cold Fighting Chicken Noodle Soup is something which I’ve loved my entire life.
Warm and cozy, flu-fighting chicken noodle soup is loaded with all your noodle soup favorites plus tons of ingredients that help you fight that flu faster! Soul healing, flu-fighting chicken noodle soup. Chicken noodle soup in general is good for a cold with it's warm broth which can calm congestion and build up (do we want to use the word "mucous" on a food blog - ew) and lean chicken which contains cysteine - an amino acid which can calm a cough and stuffed up nose.
To get started with this recipe, we must first prepare a few ingredients. You can have cold fighting chicken noodle soup using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cold Fighting Chicken Noodle Soup:
- Get 3 Grace cock flavour soup sachets with noodles
- Prepare 1.5 l water
- Take 5 carrots, chopped in to disks
- Prepare 1 leek, chopped
- Get 3 tsp dried mixed herbs
- Get 0.5 Tbsp Grace hot curry powder
- Prepare 2 tsp black cracked pepper
- Make ready 2 Tbsp fresh parsely, chopped
- Get 2 tsp smoked paprika
- Prepare 1 celery stick, chopped
- Make ready 1 small roast chicken (already cooked), shredded and skin removed)
- Make ready 3 tbsp olive oil
- Prepare 1 pack baby sweetcorn, chopped in to 1 inch pieces
- Get 2 birds eye chillies, chopped
- Make ready 0.5 Tbsp dried minced garlic
Quick/easy to make, you'll be feeling better in no time! This classic Slow Cooker Chicken Noodle Soup is packed full of vegetables, chicken and noodles making it a hearty, nourishing and delicious family meal. It's the ultimate cold and flu fighting winter soup for staying well this winter! *This post was sponsored by Blackmores. Check out their tips for helping boost your immunity during winter here.
Instructions to make Cold Fighting Chicken Noodle Soup:
- In a pressure cooker add the olive oil (medium heat) then add the leeks, carrots, celery, garlic, chillies and baby sweet corn
- After 5 minutes add dried mixed herbs, paprika, curry powder and mix
- Add 1.5l cold water and the three cock soup sachets
- Cook on a high pressure for 5 minutes. After 5 minutes, release the pressure and take the lid off when it is safe to do so.
- Serve with toasted bread
Cold Fighting Couscous Chicken Soup - my best chicken noodle soup has ingredients such as ginger, turmeric, and garlic that promote a healthy system, and will help you recover from a cold in the tastiest of ways! Place chicken tenders in a large baking dish lined with parchment paper. Altogether it makes a very nutritious (and hopefully cold-fighting) soup, " says rfairman. Cold-Busting Ginger Chicken Noodle Soup zubby. View Recipe this link opens in a new.
So that is going to wrap it up for this special food cold fighting chicken noodle soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
