Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, guinness & chocolate cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Guinness & Chocolate Cake is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Guinness & Chocolate Cake is something that I’ve loved my whole life.
Guinness (/ˈɡɪnɪs/) is a dark Irish dry stout that originated in the brewery of Arthur Guinness at St. The Guinness World Records official site with ultimate record-breaking facts & achievements. Do you want to set a world record?
To begin with this recipe, we must first prepare a few components. You can have guinness & chocolate cake using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Guinness & Chocolate Cake:
- Get 250 ml Guinness
- Make ready 250 g unsalted butter & some for greasing
- Prepare 400 g caster sugar
- Prepare 100 g cocoa powder
- Prepare 150 ml sour cream
- Get 2 eggs
- Take 1 tablespoon vanilla extract
- Get 2 tablespoons bicarbonate of soda
- Take 275 g plain flour
- Prepare For topping:
- Prepare 300 g cream cheese
- Make ready 150 g icing sugar
- Take 125 ml double cream
Remind yourself of the health benefits of a pint by hanging this beautiful print in your home or bar.
Instructions to make Guinness & Chocolate Cake:
- Preheat oven to 180 C, grease a 23cm tin.
- Heat the Guinness in a saucepan, adding the butter in slices. Heat until the butter is melted then whisk in the cocoa and sugar. Beat the eggs with the sour cream, add the vanilla, then pour into the pan and mix well.
- Add the flour and bicarbonate to the pan and mix thoroughly. Pour the mixture into your tin and bake for about 40 minute. A knife should come out clean when ready.
- Leave the cake to cool and prepare the icing. Whip the cream cheese and sieve in the icing sugar. Beat the mixture and finally add the cream, whisk again until it thickens into a spreadable consistency. Ice the cake & the end result should look like the foam on top of a pint of Guinness!
- Enjoy!
So that is going to wrap it up for this exceptional food guinness & chocolate cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
