My Veggie Burger šŸ’œ
My Veggie Burger šŸ’œ

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, my veggie burger šŸ’œ. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

My Veggie Burger šŸ’œ is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. My Veggie Burger šŸ’œ is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook my veggie burger šŸ’œ using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Veggie Burger šŸ’œ:
  1. Make ready 1/4 cup Flour
  2. Take 1/4 cup Oats
  3. Get 2 tbls chic peas
  4. Get 1 tbls Red kidney beans
  5. Take 1 tbls chopped onion
  6. Make ready 1 handful spinach boil with veg
  7. Get Some sweet peppers
  8. Take 1/4 tsp Garlic salt
  9. Prepare 2 slices mozarella soft cheese
  10. Take 1 tsp sweet Chilli sauce
  11. Get 1 Brioch Bun
Instructions to make My Veggie Burger šŸ’œ:
  1. Add the veg to boil the chic peas spinach + kidney beans. Mix the mozarella Beetroot with the egg and a pinch of chilli powder in a bowl When the veg is done strain and add to the egg mix and blend it.
  2. Add the blended ingredients to the flour and oats. If still too wet add more flour. On a floured top roll the mixture using some flour all over make a ball then flatten down to a burger shape. Mine has worked out as a really big burger.
  3. Add it to some olive oil and garlic salt. Cook low for 5 minutes moving it around so as not to burn it. Then same on the other side. Next add the cheese slice on top of the burger warm and add it to a bun.
  4. Serve with some lettuce and spinach on the brioch bun and sweet chilli sauce on the top bun. Serve with chips.

So that’s going to wrap it up for this special food my veggie burger šŸ’œ recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!