Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, bbq chicken legs and roasted potatoes. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Bbq chicken legs and roasted potatoes. Arrange the potatoes, onions, and whole chicken in a pan, season with a piquant Kikkoman Soy Sauce mixture, and let the oven do the rest! Place with onion in large, shallow foil-lined baking pan.
Bbq chicken legs and roasted potatoes is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Bbq chicken legs and roasted potatoes is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook bbq chicken legs and roasted potatoes using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Bbq chicken legs and roasted potatoes:
- Make ready For the chicken:
- Get 7 chicken legs (with skin)
- Make ready BBQ sauce (your choice)
- Make ready For the potatoes:
- Make ready 20 small roasting potatoes
- Make ready 4 fresh rosemary leaves
- Prepare 2 tablespoon olive oil
- Prepare Salt
- Prepare Pepper
In a bowl, combine the barbecue sauce and as much of the hot sauce as you'd like, depending on how spicy you'd like the dish to be. Pat the chicken dry with paper towels and place in a separate large bowl. Drizzle with olive oil and season with salt and pepper. Add the spice blend and half the barbecue sauce mixture.
Steps to make Bbq chicken legs and roasted potatoes:
- For the chicken:
- Remove the chicken from the package
- Rub your favorite bbq sauce on the legs
- Grill until nice and hot (you can use a George Foreman if you want too)
- For the potatoes:
- Place the potatoes in a glass baking dish (with skin)
- Rub the olive oil on them
- Top with salt and pepper
- Add rosemary
- Bake in a 450 degree oven for about 12 minutes
- Enjoy!
Arrange in an even layer on the other side of the. Stir potatoes to evenly coat with pan drippings. Spoon around chicken on platter; top with Parmesan. Arrange chicken breasts, potatoes, and onion in a large baking dish. Mix ketchup, brown sugar, Worcestershire sauce, vinegar, margarine, lemon juice, dry mustard, salt, paprika, chili powder, and red pepper flakes in a saucepan.
So that is going to wrap this up for this special food bbq chicken legs and roasted potatoes recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!