Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, classic brownies. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Classic Brownies is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Classic Brownies is something that I’ve loved my entire life. They are nice and they look wonderful.
Made in one bowl, our classic fudgy brownie recipe yields a homemade treat sure to satisfy the cravings of even the most die-hard chocolate-lover. This classic brownie recipe is your new go-to recipe. Not too fudgy and not too cakey, it's just right!
To get started with this recipe, we must first prepare a few ingredients. You can cook classic brownies using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Classic Brownies:
- Prepare 150 gr margarine
- Take 210 gr dark chocolate
- Get 2 pc egg
- Get 125 gr sugar
- Get 100 gr flour
- Prepare 30 gr cocoa powder
- Prepare 1 tbsp corn flour
- Take 1/4 tsp salt
- Prepare need : banana, cheddar or nut
Lift out the brownie from the tin using the baking paper. Cut into squares and serve dusted with icing sugar or cocoa powder, if. Whether you are a chewy brownie or cakey brownie enthusiast, Jocelyn Delk Adams of Grandbaby Cakes is back to share with us versatile recipes for both to add to your Classic Eats library. Whatever happened to the chewy, not-over-the-top chocolaty brownie from our childhood?
Instructions to make Classic Brownies:
- Preheat oven. Melt margarine and dark chocolate together. Stir and let it cool
- Combine egg and sugar into the mixing bowl and mix at medium speed until creamy and smooth (low speed). Combine all dry ingredients in separate bowl and mix until well blend. Pour half of dry ingredients gradually into the egg mixture. Stir with whisk
- Pour the melted margarine and dark chocolate into the mixture. Stir and pour remain of dry ingredients. Stir until uniform.
- Brush pan with margarine and dusting it with flour. Pour the mixture. Here I put banana but you can put cheese or nuts or nothing
- Baked 30 minute 170°
Rich, deep tasting classic brownies, some almost say they taste like truffles. Once you bite you cannot stop. Many "healthy" brownie recipes out there include things like mashed sweet But today, I wanted a classic brownie. Or as classic as a paleo brownie can be. Classic Brownies will always be your moist and fudgy snack cake bars. * Prices may vary according to location.
So that is going to wrap it up with this special food classic brownies recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
