Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sweet chilli & ginger beef with cucumber noodles. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
I swapped out the white sugar for brown, which gives it a wonderfully sweet and smooth flavor. Also, I added in pinto beans. Either way, it is a great chili recipe for those of us on a time schedule.
Sweet Chilli & Ginger Beef With Cucumber Noodles is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Sweet Chilli & Ginger Beef With Cucumber Noodles is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sweet chilli & ginger beef with cucumber noodles using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet Chilli & Ginger Beef With Cucumber Noodles:
- Get 320 g cucumber, spiralized into thin noodles,
- Take 100 g 5% fat lean beef mince,
- Prepare 45 g red onion, sliced into very fine cubes,
- Make ready 2 spring onions, chopped finely,
- Make ready 1 green chilli, half the seeds removed, cut finely,
- Prepare 1 1/2 tbsp lower sugar sweet chilli sauce,
- Take 1 tsp ginger puree paste,
- Prepare 1/2 tsp garlic granules,
- Make ready Salt to season,
- Prepare Coconut spray cooking oil,
- Prepare To garnish:
- Prepare Some greens from the spring onion,
- Take 1 pinch red chilli flakes
Just think of it accompanying hot, crispy potato chips. Sweet Chili's FavoriteServed with jasmine rice, brown rice, or sticky rice. This sweet and spicy chili is now one of my favorite meals. This recipe makes a huge pot of chili, so it is a great meal to serve to company, or you can just enjoy the leftovers.
Instructions to make Sweet Chilli & Ginger Beef With Cucumber Noodles:
- Prepare the cucumber noodles and then lay them between sheets of kitchen towel. Press down to remove as much excess liquid as possible. Leave them in the kitchen towel whilst you prepare the meat. Heat a wok up over a high heat and spray liberally with Coconut oil.
- Add the onion, chopped green chilli, and most of the spring onion, reserving some of the greens for garnish. Stir fry for around 2 minutes. Spray in some more oil and add in the mince. Season with salt and add in the garlic granules and ginger paste. Stir fry until the beef is browned off and cooked through.
- Add in 1tbsp of the sweet chilli sauce and stir through. Add in the cucumber noodles. Toss everything together until evenly coated in the sauce and the beef is distributed. Stir fry for 1 minute whilst constantly stirring then turn off the heat.
- Remove from the heat and add 1/2 tbsp sweet chilli sauce. Stir through until the noodles appear glossy and serve up. Garnish with extra spring onion greens and some red chilli flakes to taste.
I like to cook the sweet chili recipe one day ahead of time, and then on the day we are going to eat it, I let it simmer in the slow cooker all day. The Easiest and Best Sweet Chili Sauce - easy to make, and easy to adapt and most importantly absolutely delicious! Learn how to make this authentic Asian sweet chili sauce with step by step instructions. Our philosophy is simple. a drink is not just a drink, it's an experience. As with most everything, nothing beats homemade and Sweet Chili Sauce is no exception.
So that is going to wrap this up for this exceptional food sweet chilli & ginger beef with cucumber noodles recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
