Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, oven roast chicken and potatoes. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Arrange the chicken over the top of the potatoes, skin side down. The chicken is done when crisp and brown and the potatoes should be roasted to a fine golden. To serve, squeeze garlic from the baked cloves, and spread the soft garlic over the chicken.
Oven roast chicken and potatoes is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Oven roast chicken and potatoes is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook oven roast chicken and potatoes using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oven roast chicken and potatoes:
- Get 1/2 chicken
- Make ready 2 kg potatoes
- Prepare to taste Salt
- Make ready Tomatoes (or vegetables of your choice)
- Take You can marinate your chicken way in advance if you wish
I like to do this for easy clean up. Make the spice mixture: Combine the olive oil with lemon zest, lemon juice, garlic, Italian seasoning, onion powder, thyme, paprika, and red pepper flakes. Place potatoes, spinach and onion in a greased shallow roasting pan. Arrange chicken over vegetables; sprinkle with paprika and remaining salt and pepper.
Steps to make Oven roast chicken and potatoes:
- Clean and cut the chicken into medium size pieces.
- Peel and clean the potatoes, cut each potato into half.
- Place both the chicken and the potatoes on a baking tray and sprinkle some salt.
- Put in your oven for 1hr at 200 degrees C.
- Once fully cooked serve with vegetables of your choice. I served mine with sliced tomatoes. Enjoy!
Take out of the oven and carefully flip chicken around. How Long to Roast a Chicken. Place chicken in the center of skillet and arrange potatoes around. Roast until potatoes are golden brown and crisp and an instant-read thermometer inserted into the thickest part of breasts. Rinse the chicken inside and out and pat dry.
So that’s going to wrap this up with this special food oven roast chicken and potatoes recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
