Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, ‘meat’ veggies salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
‘Meat’ Veggies Salad is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. ‘Meat’ Veggies Salad is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook ‘meat’ veggies salad using 20 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make ‘Meat’ Veggies Salad:
- Get A. Boiled
- Take 500 g sliced meat
- Prepare 5 slices ginger
- Take 3 crushed garlic
- Make ready to taste Salt
- Get Enough water to lightly cover the meat
- Take B. Blanched
- Make ready 1 tbsp olive oil
- Get 1/2 C small baby corn
- Take 1 C Cauliflower florets
- Take 1 C broccoli florets
- Take C. To Assemble
- Prepare 1-2 tbsp olive oil
- Make ready 1 tsp finely minced garlic
- Take 1 tsp finely minced ginger (opt)
- Prepare 2-3 tbsp meat broth (from A)
- Prepare Chili flakes
- Get Ground pepper
- Make ready D. Extra
- Make ready Cherry tomatoes
Instructions to make ‘Meat’ Veggies Salad:
- Preparation - Boil A until meat is fork tender. Drain water, keeping few tablespoons for later (if needed). Keep meat aside. Next, boil water in pot with a tbsp of olive oil. Blanch B in batches. As for broccoli, blanching takes less than 5 seconds. Put all veggies aside.
- To assemble - heat a tbsp or 2 of olive oil in big pan. Throw in some minced garlic and ginger and fry until lightly browned. Add baby corn, cauliflower florets and meat. Stir to mix. Add a tbsp or two of some meat broth (A), then season with salt and ground black pepper or seasoning powder. Taste and adjust. Sprinkle some chili flakes. Lastly add blanched broccoli florets and cherry tomatoes. Stir to mix for few seconds. Serve warm.
So that’s going to wrap it up with this special food ‘meat’ veggies salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!