Tofu meatball豆腐狮子头
Tofu meatball豆腐狮子头

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, tofu meatball豆腐狮子头. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Put tofu block in a bowl and squish it completely with a spoon. Add minced pork, one fresh egg, corn starch, salt, black pepper powder and finely chopped ginger to the bowl and mix well. You can decide how big you want the meatballs to be.

Tofu meatball豆腐狮子头 is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Tofu meatball豆腐狮子头 is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook tofu meatball豆腐狮子头 using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tofu meatball豆腐狮子头:
  1. Take 200 g Minced pork
  2. Take 1 egg
  3. Take 100 g tofu
  4. Get 200 g Chinese leaves
  5. Make ready 1 🥄 of corn starch
  6. Make ready 1 🥄 of salt
  7. Get 3 slices ginger
  8. Make ready 1 spoon black pepper powder
  9. Get 1 🥄 of soy sauce
  10. Make ready 1 🥄 of oyster sauce

Tofu Dishes, How It's Made & All The Varieties Of Tofu. As one of the staples of East Asian cuisine, tofu (豆腐 dòufu) is a food you will definitely encounter Don't throw away the pulp/tofu dregs, known in Chinese as doufuzha 豆腐渣. This can make a really delicious veggie burger patty or 'meat' ball. The Best Silken Tofu Chinese Recipes on Yummly

Steps to make Tofu meatball豆腐狮子头:
  1. Put tofu block in a bowl and squish it completely with a spoon.
  2. Add minced pork, one fresh egg, corn starch, salt, black pepper powder and finely chopped ginger to the bowl and mix well.
  3. Make meatballs with hands. You can decide how big you want the meatballs to be. Mine is about kid’s fist size.
  4. Put meatballs in a plate and microwave for 6 min with strong power.
  5. Quickly boil chinese leaves and put some on the serving plate.
  6. Put cooked meatball on top of Chinese leaves and pour mixed sauces (soy sauce & oysters sauce)on it. Done !

Chinese Hoisin Pork Ribs, Chinese Barbecued Tofu And Vegetables, Chinese Celery And Pork Soup With Cellophane Noodles. Would you like any meat in the recipe? Annin tofu (杏仁豆腐) or almond tofu is a soft, jellied dessert made of apricot kernel milk, (which is often translated as almond milk, as apricot kernel itself is often translated as "almond"), agar, and sugar. It is a traditional dessert of Beijing cuisine, Cantonese cuisine, and Japanese cuisine. Learn the step-by-step on how to make tofu pudding or doufu hua 豆腐花 at home.

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