Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken teriyaki donburi. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken Teriyaki Donburi is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chicken Teriyaki Donburi is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have chicken teriyaki donburi using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Teriyaki Donburi:
- Take 17 g Sweetener
- Prepare 4 TBSP Light soy sauce
- Make ready 1 TBSP Dark soy sauce
- Get 2 TBSP Rice wine vinegar
- Make ready 4 Chicken breasts sliced thinly
- Get 200 g Jasmine rice
- Get 2 Medium carrots grated
- Prepare 1 Spring onion sliced
- Take Frylight
Steps to make Chicken Teriyaki Donburi:
- Heat the Sweetener and light soy sauce in a pan until it is simmering and has thickened
- Add the dark soy sauce and rice wine vinegar to the saucepan and stir for a further 2 minutes
- Spray the wok with frylight and add the chicken with a small amount of teriyaki sauce
- Cook the chicken through adding a little sauce as it soaks into the chicken
- Bring the rice to the boil and cook for 13 minutes on a medium heat
- Once the rice is cooked, drain, fluff up with a fork and place in the bowl
- Add the chicken, carrot and spring onion and use the remaining sauce to drizzle over the chicken and rice
So that is going to wrap it up with this exceptional food chicken teriyaki donburi recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
