Baked zucchinis with feta cheese
Baked zucchinis with feta cheese

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, baked zucchinis with feta cheese. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Baked zucchini and yellow squash come together in this gorgeous side dish loaded with feta and parmesan cheese. One of my favorite healthy zucchini recipes because it checks a lot of important boxes: low carb, gluten free and vegetarian not to mention kid friendly! Baked Zucchini with Goat Cheese, Feta and YoghurtSocraticFood.

Baked zucchinis with feta cheese is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Baked zucchinis with feta cheese is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook baked zucchinis with feta cheese using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked zucchinis with feta cheese:
  1. Get 15 zucchinis
  2. Take 15 cloves garlic
  3. Get oil
  4. Prepare salt
  5. Prepare pepper
  6. Prepare 1 red hot chili pepper
  7. Take feta cheese
  8. Get 1 large green pepper

You add salt to the grated zucchini and let. The herbs and feta cheese in this dish make it inexpensive, simple and full of flavour! Zucchini fritters are seasoned Greek-style, with feta cheese and chopped fresh mint, and lightly fried in olive oil. In a bowl, mix together the cooked potato, zucchini, egg, onion, mint leaves, feta cheese, and bread crumbs to make a mixture that holds together when pressed lightly.

Steps to make Baked zucchinis with feta cheese:
  1. Cut off the stem and bottom of the zucchinis, then wash them and cut them in half lengthwise like boats. Place them in a baking tray with a lid and score them lengthwise once more.
  2. Grate the garlic and place it where you scored the zucchinis. Season with very little salt and pepper and sprinkle a little oil on all.
  3. Place the baking tray covered in the oven to bake for 15 minutes.
  4. Prepare a mixture with grated feta cheese, finely chopped green pepper as well as the chili pepper. Spread over the zucchinis and sprinkle with oil.
  5. Bake covered for an additional half hour.

This versatile baked zucchini frittata is light, savory and ideal as a breakfast, brunch, lunch or dinner. All you need to successfully make a frittata is some cooked veggies Add the cooked zucchini mixture and pour it into the prepared baking dish. Sprinkle with the cheese and lastly add the crumbled feta. View full nutritional breakdown of Baked Zucchini & Potatoes with Feta Cheese calories by ingredient. Three Cheese Zucchini Frittata with Mozzarella, Feta, and Parmesan by Kalyn's Kitchen.

So that’s going to wrap it up for this exceptional food baked zucchinis with feta cheese recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!