Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crock-pot swedish meatballs. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Crock-Pot Swedish Meatballs is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Crock-Pot Swedish Meatballs is something which I have loved my whole life. They’re nice and they look wonderful.
These make-ahead slow cooker Swedish meatballs are perfect for family meals. For a meal, serve over wide egg noodles. Meatballs can also be served without noodles for an appetizer.
To get started with this recipe, we have to prepare a few ingredients. You can have crock-pot swedish meatballs using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crock-Pot Swedish Meatballs:
- Take Meatballs:
- Make ready 1 lb ground beef
- Take 1 egg
- Prepare 1/3 cup plain breadcrumbs
- Prepare 1 tsp onion powder
- Make ready 2 tbs milk
- Prepare salt&pepper
- Make ready Cooking Liquid:
- Make ready 3 cups water
- Get 4 beef bouillon cubes
- Make ready 1 tbs worcestershire sauce
- Get Cream Sauce:
- Prepare 3 tbs butter
- Take 3 tbs flour
- Get 1/2 cup milk
- Take 1/2 cup sour cream
- Prepare 8-10 oz egg noodles
Serve the slow cooker meatballs over cooked egg noodles for dinner or alone as a delicious appetizer! Nothing says comfort food more to me than some yummy Swedish meatballs. Served over cooked egg noodles they make a great. Slow Cooker Swedish Meatballs braised in a rich and flavorful cream sauce.
Instructions to make Crock-Pot Swedish Meatballs:
- Mix and form meatballs. Add to bottom of Crock-Pot.
- Add broth and worcestershire sauce.
- High: 4 hour
- Melt butter in a pan, cook in flour til smells nutty, add milk. Boil til thickened. Add this and the noodles to Crock-Pot. (Lumps will cook out. Becareful not to break meatballs)
- High: 20 - 30 mins. Til noodles are cooked. (Noodles should be fully in liquid)
- Add sour cream at the end.
A combination of ground beef, pork, and warm spices make for a comforting and satisfying dish. Serve as an easy appetizer or heartier meal paired with mashed potatoes or egg noodles. Next, add the whole container of sour cream. Stir these two together until they are completely blended (see below). Big after a character in one of my shows.
So that’s going to wrap this up with this special food crock-pot swedish meatballs recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
