Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free
Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vickys coffee creamer your way, gluten, dairy, egg & soy-free. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have vickys coffee creamer your way, gluten, dairy, egg & soy-free using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free:
  1. Prepare 400 ml full fat coconut milk
  2. Get 480 ml almond milk
  3. Get 2 tbsp sweetener of choice eg sugar, maple syrup
  4. Make ready 1/2 tsp vanilla extract
  5. Take 1/4 tsp optional flavouring eg cinnamon, peppermint, cocoa, cardamom…
Steps to make Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free:
  1. Combine all ingredients in a mason jar and shake together
  2. Transfer to a lidded jug and keep in the fridge for 2 - 3 weeks
  3. If you use any optional spice the flavour will intensify as it sits so don't go overboard, especially if you love cinnamon like me, 1/4 is enough, trust me!

So that’s going to wrap this up for this special food vickys coffee creamer your way, gluten, dairy, egg & soy-free recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!