Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sweet potato cottage pie with 7 veggies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Sweet potato cottage pie with 7 veggies is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Sweet potato cottage pie with 7 veggies is something that I’ve loved my whole life.
Vegetable cottage pie with sweet potato mash. This is a tasty vegan main course that is both warming and satisfying. A twist on the traditional cottage pie, its sweet potato topping is sure to appeal to all the family.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sweet potato cottage pie with 7 veggies using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet potato cottage pie with 7 veggies:
- Prepare 800 g lean beef mince
- Prepare 3 onions
- Make ready Diced garlic
- Prepare 3 carrots
- Get 1 courgette
- Get 1 leek
- Get 100 g tomato purée (approx half a tube)
- Make ready 6 sweet potatoes
- Take 3/4 white potatoes
- Prepare Cheddar cheese for sprinkling over the top
- Make ready 2 Beef stock cubes
- Take 3 cups water
- Prepare Cornflour
- Make ready Squeeze honey (just because I’m obsessed)
- Prepare Black pepper
- Prepare Butter & milk for mash
Sweet Potato Cottage Pie - Rich beef mince filling with carrots, celery and onions. This healthy cottage pie recipe makes the perfect family dinner recipe. Also suitable for freezing and easy to make Slimming World friendly or gluten free. A new twist on the English classic Cottage pie.
Steps to make Sweet potato cottage pie with 7 veggies:
- Peel and cut all potatoes into cubes and cover in water. Boil and simmer till soft. Meanwhile, Fry onions and mince until golden brown. Then add all the veggies, tomatoes purée and beef stock cubes. Mix the flour into a small bit of water slowly to make a paste, then add the rest of the water. Make sure everything is now together except the potatoes.
- Ladle into oven proof dish, and set aside. Mash potatoes together with a knob of butter and a dash of milk until soft smooth mash. Layer over the top then sprinkle with mash. I cook mine in a warm oven (180 fan for approx 25/30 mins until bubbling).
Flavorful beef cottage pie recipe is made easy in one skillet and Paleo-friendly! Heat oil in a large saucepan over medium-high heat. Stir in paste, stock, beans, lentils and tomatoes. For the base: heat half of the oil in a pan, add the onion and fry until it starts to soften, then add the garlic, celery and carrot and cook until soft. In place of traditional mashed potatoes, I include a mashed sweet potato topping that's buttery and rich in spite of being entirely dairy free.
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