Cheesy Sweet Potato Fisherman's Pie
Cheesy Sweet Potato Fisherman's Pie

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cheesy sweet potato fisherman's pie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cheesy Sweet Potato Fisherman's Pie This recipe is based on a traditional English recipe with several of my own tweaks. It's always a hit with my family & dinner guests. Use half regular potatoes and half sweet potatoes for the topping for a sweeter taste and a vibrant topping!

Cheesy Sweet Potato Fisherman's Pie is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Cheesy Sweet Potato Fisherman's Pie is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy sweet potato fisherman's pie using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Sweet Potato Fisherman's Pie:
  1. Make ready 1 kg Sweet Potatoes
  2. Prepare 1 kg White Fish (Cod, Hake, Whiting etc.)
  3. Prepare 1 Large Onion
  4. Get 4 Eggs
  5. Get 2 Cloves
  6. Take 1/2 Cup Dried Parsley
  7. Make ready 900 ml Milk
  8. Prepare 50 g Plain Flour
  9. Get 100 g Cheddar Cheese
  10. Take Pinch Nutmeg
  11. Prepare 2 Bay Leaves
  12. Take Black Pepper

Tips for making this Fish Pie with Salmon recipe: If you feeling like an easier option, you can buy and use ready made sweet potato mash. You could also buy ready cooked Norwegian salmon to speed up the recipe. Of course, this makes an excellent weaning recipe for babies! Just leave out the salt of course.

Instructions to make Cheesy Sweet Potato Fisherman's Pie:
  1. Peel, chop, boil & mash the sweet potatoes.
  2. Put the fish in a deep pan, cover with bay leaves, onion, cloves & milk. Bring to the boil & simmer for 10 minutes.
  3. Drain fish & onions in a sieve keeping the milk for the sauce. Place them in a baking dish and lightly break apart the fish with a fork.
  4. Hard boil & slice the eggs & cover the fish.
  5. Melt the butter in a pan.
  6. Add flour and stir in to make a paste.
  7. Slowly add the milk which you used to poach the fish, stirring to a paste before adding more.
  8. Add 80g cheese & stir in.
  9. Add parsley, nutmeg & pepper & cook for 4 minutes & pour over the egg covered fish.
  10. Spread the sweet potato mash over the sauce & sprinkle with cheese.
  11. Cook at 200°C for 20 minutes.

See more ideas about Recipes, Food, Cooking recipes. Combining fish, leeks, milk, butter, and potatoes, a fish pie is a one-pot supper dish. Some like to sprinkle a fish pie with grated cheese but this is optional, as is the addition of hard-cooked eggs seen in some recipes. Serve the pie with peas or other fresh greens. Bring to the boil and then simmer until tender.

So that is going to wrap it up for this exceptional food cheesy sweet potato fisherman's pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!