Rustic Sweet Potato Pie
Rustic Sweet Potato Pie

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, rustic sweet potato pie. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Rustic Sweet Potato Pie is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Rustic Sweet Potato Pie is something that I have loved my entire life.

A simple, rustic pie great for holidays in the autumn and winter! Add up to double more sugar if you really like it sweet! Nicole Rucker's Rustic Sweet Potato Pie.

To get started with this particular recipe, we have to prepare a few components. You can cook rustic sweet potato pie using 17 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Rustic Sweet Potato Pie:
  1. Get 2 medium sweet potatoes (650-700 g or 1 1/2 lbs raw. It's 2 cups/450-500 g after mashing)
  2. Get 1/2 cup (90 g) sugar
  3. Take 1/2 cup yoghurt (120 ml)
  4. Prepare 1 tsp vanilla extract or oil
  5. Take 1 Tbsp lemon juice
  6. Make ready 1 tsp lemon zest (optional)
  7. Make ready 1 tsp ground cinnamon
  8. Make ready 3-4 dashes ground cloves
  9. Make ready 1/4 tsp ground nutmeg
  10. Prepare 2 eggs
  11. Take ********
  12. Take 1 unbaked pie crust or make your own with the ingredients below:
  13. Get 150 g flour
  14. Make ready 100 g butter
  15. Prepare 50 g (50 ml) ice water
  16. Take 1 pinch salt (not needed if using salted butter)
  17. Make ready 1 tsp sugar

A comfort food staple, the rustic shepherd's pie is always a winner! This alternative take on a classic dish, with its rich flavours and substantial mushroom and lentil filling, stuffed under a layer of creamy mashed sweet potato (with the addition of a crispy baked cheddar topping) still fills all the comforty cravings while being a little healthier and lighter. Duck Fat-Potato Galette with Caraway and Sweet Onions.. this rustic pie is our new summertime staple. Let the pie cool for at least one hour.

Instructions to make Rustic Sweet Potato Pie:
  1. For the homemade pie dough (if you have one already start on Step 4): Put flour and salt (leave out if using salted butter) into a large bowl. Cut butter into small cubes and add to flour. You can see more detailed recipe for pie dough in my recipe here: https://cookpad.com/us/recipes/198326
  2. Rub in the butter into the flour until butter is broken up into pea-sized pieces and mixed throughout.
  3. Mix in sugar and gradually mix in the cold water until the dough begins to come together. Knead into a ball. Wrap in plastic and refrigerate for at least one hour.
  4. To roast potatoes (you can boil too, though I think the taste is nicer if roasted): Preheat oven to 200C/400F. Peel and cut sweet potatoes into cubes. Drizzle with 2 Tbsp vegetable/canola oil.
  5. Bake for 40 minutes (turn and mix halfway through so it baked evenly) or until fork tender.
  6. Mash with a fork. (After mashing I used 2 cups or 450-500 g)
  7. Add sugar, cinnamon, cloves, nutmeg, lemon juice and vanilla.
  8. Mix in yoghurt. Taste again just in case and adjust any seasoning or sweetness. Lastly, mix in the eggs until smooth.
  9. Preheat oven to 350°F/180°C. Roll out pie dough if using homemade one. (Again, see details in my basic pie dough recipe here: https://cookpad.com/us/recipes/198326)
  10. When ready to bake, fill the pie crust with the filling.Smooth out - add some pie crust decorations if you like :)
  11. Bake for about 1 hour until set. Let cool completely before enjoying.

Run cold water over the sweet potato, and remove the skin. Break apart sweet potato in a bowl. Add butter, and mix well with mixer. Stir in sugar, milk, eggs, nutmeg, cinnamon and vanilla. Beat on medium speed until mixture is smooth.

So that is going to wrap this up for this special food rustic sweet potato pie recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!