Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, iced latte with homemade cinnamon syrup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Make your own iced lattes from scratch with this recipe for cold brew and cinnamon syrup. For the iced latte: Pour cold brew into large glasses and stir in cinnamon syrup. Add crushed ice and then slowly pour in the dairy-free milk.
Iced Latte with Homemade Cinnamon Syrup is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Iced Latte with Homemade Cinnamon Syrup is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have iced latte with homemade cinnamon syrup using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Iced Latte with Homemade Cinnamon Syrup:
- Get For the cold brew concentrate:
- Get 50 g ground coffee
- Get 500 ml cold water
- Prepare For the cinnamon syrup:
- Make ready 50 g brown sugar
- Take 1 teaspoon ground cinnamon
- Get 50 g honey or maple syrup
- Get 60 ml water
- Get To make one iced latte:
- Get 125 ml cold brew coffee
- Take 2 tablespoons cinnamon syrup
- Take 125 ml dairy free milk
The recipe is incredibly easy and this sweetener can be used in cocktails, coffee, tea, and other drinks. Cinnamon is a perfect simple syrup for adding a touch of flavor to cocktails, coffee, tea, and many other drinks. Dreamy & cozy honey cinnamon iced latte! And with a honey cinnamon simple syrup that's perfect for hot.
Steps to make Iced Latte with Homemade Cinnamon Syrup:
- Place the ground coffee and water in a jar and leave at room temperature for 8 hours. Strain the coffee using a fine sieve or a French press. Store in the fridge until you are ready to use.
- Place all the ingredients in a saucepan over a medium heat. Cook, stirring occasionally, until well combined, about 5 minutes. Remove from the heat, allow to cool and then store in an airtight jar in the fridge.
- Pour the cold brew into a large glass, stir in the cinnamon syrup. Add the crushed ice and then slowly pour in the dairy free milk.
Delicious and so easy to make! Be sure to use a good quality ground cinnamon. A little goes a long way! This is very good over ice with the same method. And now pat yourself on the.
So that’s going to wrap this up for this exceptional food iced latte with homemade cinnamon syrup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
