Leftovers put to good use: Crispy tortilla wraps
Leftovers put to good use: Crispy tortilla wraps

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, leftovers put to good use: crispy tortilla wraps. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Leftovers put to good use: Crispy tortilla wraps is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Leftovers put to good use: Crispy tortilla wraps is something which I’ve loved my whole life. They’re fine and they look fantastic.

This time we had some fresh veggies and crispy chicken fingers so I mixed everything together into tortilla wraps. Put chicken, veggies, a bit of cheese, and spicy dressing in them. If you have leftover fried tortillas from tostadas, use them to bread chicken for frying.

To get started with this recipe, we must prepare a few ingredients. You can have leftovers put to good use: crispy tortilla wraps using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Leftovers put to good use: Crispy tortilla wraps:
  1. Make ready 4 tortillas
  2. Take 6 chicken fingers
  3. Make ready 1/2 green bell pepper
  4. Prepare 1/2 yellow bell pepper
  5. Make ready 1/2 red bell pepper
  6. Make ready 2 shallots
  7. Prepare 2 garlic cloves
  8. Get 1 medium zucchini
  9. Prepare Nacho dip
  10. Take 1 cup grated cheese
  11. Make ready 1 tbsp mayo
  12. Get 1/2 cup yogurt
  13. Take Salt, pepper, garlic powder, powdered paprika, chilli powder
  14. Make ready 2 tsp homemade hot sauce

You could toss the leftovers into the freezer, where they'll inevitably turn into corn frisbees. Or you can embrace the many wonderful ways of using up First: Want to get rid of a ton of tortillas, like, fast? Serve with homemade guacamole and salsa and call yourself the champ of. Leftover Roti/Tortilla Pakora recipe - convert leftover chapati/tortilla to a yummy veg breakfast.

Steps to make Leftovers put to good use: Crispy tortilla wraps:
  1. Slice and sauté the vegetables. About 5 mins in, add salt so they release the water. Add spices. Cover the pan and leave on low heat.
  2. Grate the cheese, slice the chicken.
  3. In a small bowl, mix mayo, yogurt, salt, garlic powder, paprika, and hot sauce (I make my own from homegrown chillies). If you like, add a splash of vinegar.
  4. Preheat the oven to about 200 degrees C. Spread nacho dip onto the tortillas. Put chicken, veggies, a bit of cheese, and spicy dressing in them. Roll into wraps, put the remaining cheese on top of the wrapped tortillas and bake for 10 minutes.

It is also part of my easy Indian breakfast recipes. Leftover food can be used in many ways. It can be converted to delicious lunch, breakfast or dinner very easily. He was put into prison by roman authorities for his teachings and was. Crispy Southwest Wraps are one of our go-to, easy meals.

So that’s going to wrap this up with this exceptional food leftovers put to good use: crispy tortilla wraps recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!