Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, acorn coffee. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Acorn Coffee is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Acorn Coffee is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have acorn coffee using 2 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Acorn Coffee:
- Take 5 cups foraged acorns
- Get Enough water to rinse repeatedly
Instructions to make Acorn Coffee:
- Forage at least 5 cups of wild acorns. Float acorns in a bowl of water and disgard the floaters. Peel the outer shells from remaing acorns. This process is best done whilst watching your favourite Bollywood movie 😂
- Wash peeled acorns repeatedly to ensure as much tannin as possible is removed. Soak for 24 hours.Rinse untill the water is clear. Roast on tray in oven on 200 degrees for at least an hour.
- Cool the roasted acorns. I use a food processor to grind as the more powdery the end result the stronger the coffee. Then simply jar brew coffee and enjoy🤗
So that’s going to wrap it up with this exceptional food acorn coffee recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
