Nasi Lemak (coconut milk rice, chicken gravy and fried chicken)
Nasi Lemak (coconut milk rice, chicken gravy and fried chicken)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, nasi lemak (coconut milk rice, chicken gravy and fried chicken). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Nasi Lemak (coconut milk rice, chicken gravy and fried chicken) is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Nasi Lemak (coconut milk rice, chicken gravy and fried chicken) is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook nasi lemak (coconut milk rice, chicken gravy and fried chicken) using 27 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Nasi Lemak (coconut milk rice, chicken gravy and fried chicken):
  1. Take Coconut milk rice
  2. Get 4 cups Basmathi/White rice
  3. Take 5 cups Coconut milk
  4. Make ready leaf Pandan
  5. Take slices Ginger
  6. Make ready to taste Salt
  7. Get Chicken gravy (Sambal)
  8. Make ready pieces Chicken
  9. Get Turmeric powder
  10. Take Dried chili
  11. Take Garlic
  12. Make ready Ginger
  13. Prepare Onion
  14. Take Tomato
  15. Get to taste Sugar
  16. Make ready to taste Salt
  17. Take Oil (for frying)
  18. Take Fried Chicken
  19. Prepare Garlic & Ginger paste
  20. Prepare Turmeric powder
  21. Take Chili powder
  22. Take Corriender powder
  23. Prepare to taste Salt
  24. Get Oil (for frying)
  25. Take Garnish
  26. Prepare Anchovy
  27. Prepare Cucumber
Instructions to make Nasi Lemak (coconut milk rice, chicken gravy and fried chicken):
  1. Add coconut milk,sliced ginger,pandan leaf and salt to rice. Mix well. Let it cook in electric cooker
  2. Mix cooked rice slowly
  3. Blend garlic,ginger and dried chili into smooth paste
  4. Mix turmeric and salt with chicken pieces. Deep Fry
  5. Keep aside fried chicken pieces
  6. Stir fry onion and tomato, add blended chili paste
  7. Let the gravy cook until oil breaks. Add fried chicken pieces. Stir and mix. Let it cook until gravy thickens
  8. For fried chicken mix all ingredients and deep fry
  9. Boil eggs
  10. Slice cucumber into thin slices
  11. Fry anchovies
  12. Serve all cooked dishes in one plate as a set of meal

So that’s going to wrap this up for this special food nasi lemak (coconut milk rice, chicken gravy and fried chicken) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!