Strawberry jam
Strawberry jam

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, strawberry jam. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Strawberry jam is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Strawberry jam is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook strawberry jam using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry jam:
  1. Make ready 1 kg strawberries
  2. Get 600 g to 1 kg sugar
  3. Take 1/4 cup lemon juice

Homemade Strawberry Jam is the BEST way to enjoy all those fresh berries! It's so easy to make your own jams, only a handful of ingredients are required. Plus you don't need to be an expert canner to make this. Simply store these jams right in your refrigerator or freeze them. (I read in another Strawberry Jam recipe than slightly under-ripe berries work best.

Instructions to make Strawberry jam:
  1. The strawberries should be ripe but firm. Wash them well, cut off their stems and place them in a bowl. Crush them using your hand.
  2. Place them in a wide pot together with the sugar and the lemon juice.
  3. Let them boil over strong heat stirring often with a wooden spoon until they reach 105°C (the jam should drop from the spoon like a thick jelly - check out the tips).
  4. When it cools place it in sterile jars and store in the fridge.

So maybe next time I won't use freshly picked berries. For now, I'll be enjoying this on pancakes. :) It's delicious! Label the top of each lid with the type of jam and the date it was made. Meanwhile, stir the pectin into the water in a small saucepan. This step-by-step guide makes it easy to learn how to make strawberry jam.

So that is going to wrap it up with this special food strawberry jam recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!