Sweet Potato Pie
Sweet Potato Pie

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sweet potato pie. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sweet Potato Pie is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Sweet Potato Pie is something that I have loved my whole life. They’re fine and they look wonderful.

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To begin with this particular recipe, we must prepare a few components. You can have sweet potato pie using 17 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Pie:
  1. Prepare pie filling
  2. Take 6 medium sweet potatoes
  3. Prepare 1 cup brown sugar
  4. Get 4 eggs
  5. Take 1/2 squeezed lemon
  6. Take 1/2 tsp cinnamon
  7. Prepare 1/2 tsp ground nutmeg
  8. Make ready 1 can evaporated milk
  9. Get 1 tbsp all-purpose flour
  10. Take 1 stick butter
  11. Prepare 1/2 tsp salt
  12. Make ready 1 tsp vanilla extract
  13. Take whipped topping
  14. Get 1/2 cup whipping cream
  15. Prepare 3/4 cup powdered sugar
  16. Get pie crust
  17. Get 1 box store bought pie crust

Pour filling into an unbaked pie crust. Sweet Potato Pie Tips How do you make pie crust from scratch? This sweet potato pie is made very creamy with evaporated milk and gets a bit of a kick with rum. Along with sugar, salt, cinnamon, nutmeg, eggs and butter, all the ingredients are put into a food processor and blended until very smooth.

Instructions to make Sweet Potato Pie:
  1. Peel and rough chop 5-6 medium to large sweet potatoes.
  2. Boil in water with a pinch of salt for 30 minutes or until fork tender.
  3. Drain sweet potatoes and allow to dry for a few minutes.
  4. In your preferred mixing bowl, add sweet potatoes, brown sugar, flour, eggs, butter, salt, cinnamon, nutmeg, evaporated milk, squeezed lemon, vanilla extract.
  5. Mix until blended but still with some texture. The texture from the sweet potatoes should be visually lumpy. This will add texture to the pie.
  6. Spread your pie crusts in a greased pie pan. I used my #8 cast iron pans.
  7. Spread foil over the pie in the pie pan, and bake for 20 minutes at 400°F.
  8. After the crust had baked, remove the foil and briefly allow to cool.
  9. Pour in your pie mixture, and bake at 350 for 30 minutes.
  10. Whip the whipping cream and powdered sugar.
  11. Slice and top with cool whip

Then the filling goes into a pie crust and bakes for less than an hour. Fit saucepan with a steamer basket, add sweet potatoes, and cover. Satisfy your sweet tooth with the best sweet potato pie recipes from the expert chefs at Food Network. Run cold water over the sweet potato, and remove the skin. Break apart sweet potato in a bowl.

So that’s going to wrap it up for this exceptional food sweet potato pie recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!