Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato fish pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Sweet Potato Fish Pie is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Sweet Potato Fish Pie is something which I have loved my whole life. They are nice and they look wonderful.
Top with the mashed potato, using a fork to rough up the top. Tip: The fish pie doesn't need to go in the oven, which makes it super-fast to cook. Make ahead for a relaxed midweek supper.
To get started with this recipe, we have to first prepare a few ingredients. You can have sweet potato fish pie using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Fish Pie:
- Take 1 Onion finely chopped
- Prepare Haddock fillets
- Prepare Mackerel
- Get Cod
- Take Salmon
- Get Prawns
- Take 1 kg Sweet potato
- Prepare 600 ml Milk & extra for mash
- Prepare 125 grams Salted butter
- Get 50 grams Flour
- Make ready 1 Roughly chopped parsley
- Take 1 pinch Nutmeg
- Get Cheddar cheese
Stir over a medium heat for a couple of minutes until the potato is coated in Butter & starting to soften. Scatter the potato over the top of the pie, leaving a rough topping rather than pressing it down. Sweet Potato Fish Pie with Salmon. These is the perfect family comfort food with delicious salmon and a sweet potato twist.
Instructions to make Sweet Potato Fish Pie:
- Chop and peel potatoes same length and boil
- Add the fish to a pan that will fit all the fish in a single layer, scatter over the onion. Pour over 500g of milk and dot to the surface with 25g butter and season with salt and pepper. Bring to steady simmer and cover with a lid.
- Add the fish to a baking dish and evenly scatter over the prawns.
- In a clean sauce pan melt 50g butter, then stir through flour to form a roux. Allow to cook over a gentle heat for a couple of minutes before pouring over the pouching milk, onions and all….. Whisk constantly over a medium heat for about 5 minutes until sauce is thick and smooth, add your nutmeg - season, stir through the parsley and pour the sauce over the fish spreading evenly.
- Using a fork spread the mash over the oven dish. Sprinkle on the cheese for 30 min until golden and crispy (gas mark 6)
This super-quick fish pie can be made in a heartbeat and you can change up the fish to vary the taste. Drain and mash, then mix the remaining butter and seasoning into the plain potato. Stir the two mashes together but don't over-mix. While the potatoes and swede cook, put the soft cheese and stock into a large saucepan and heat gently, stirring with a wooden spoon, until blended and smooth. Fish pie with mashed potato topping, an all-time favourite classic British recipe that brings all the family together around the table.
So that is going to wrap this up for this special food sweet potato fish pie recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
