Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate tiramisu. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chocolate Tiramisu is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chocolate Tiramisu is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate tiramisu using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Tiramisu:
- Get Chocolate sponge (see recipe from "Amandine")
- Take 250 g mascarpone cheese
- Get 300 ml extra thick double cream
- Prepare 150 g powder erythritol
- Get Vanilla essence
- Make ready Lemon zest
- Get Syrup to soak the sponge
- Make ready 150 ml water
- Get 2 tbsp instant coffee
- Make ready 2 tbsp erythritol
- Make ready 2 tbsp almond essence (to replicate the Amaretto flavour)
- Take Dark chocolate, shaved
Steps to make Chocolate Tiramisu:
- For chocolate sponge I ve used the ends left from my "Amandine" cake
- For cream - mix all ingredients together with an electric mixer until light and fluffy
- For syrup - add all ingredients in a pot over medium heat. Bring to boil then leave it to cool to room temperature.
- For assembly - use a glass to make a deconstructed tiramisu. Soak some sponge in the syrup, add a layer of mascarpone cream, top with some shaved dark chocolate, add another layer of soaked sponge and repeat with cream and chocolate on top.
- Leave in the fridge overnight. Enjoy!
So that’s going to wrap this up with this special food chocolate tiramisu recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
