My Crispy Deep fried Beef with Dip. 😊
My Crispy Deep fried Beef with Dip. 😊

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, my crispy deep fried beef with dip. 😊. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

My Crispy Deep fried Beef with Dip. 😊 is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. My Crispy Deep fried Beef with Dip. 😊 is something that I’ve loved my entire life.

I love having crispy beef with a sauce dip.#Beef#saucedip#lunch#supper. In a frying pan heat up a little oil add onion and fry until transparent in colour then add the beef and Pak choy mix in. I went on a little vacation and about to share it with y'all with some delicious food.

To begin with this recipe, we must first prepare a few ingredients. You can have my crispy deep fried beef with dip. 😊 using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Crispy Deep fried Beef with Dip. 😊:
  1. Make ready 1 Sirloin Steak cut into lengths
  2. Take 2 tbls Corn starch/Flour
  3. Get Oil for deep frying
  4. Make ready 1 bunch Pak choy
  5. Take 1/4 Medium onion
  6. Take Sauce..
  7. Take 2 tbls Soy sauce
  8. Take 1 tbls Honey
  9. Take 1 tbls rice wine vinegar
  10. Make ready 2 tbls Sweet Chilli

Afterwards, fry it again to blister the skin real nice and extra crisp. Observe extra care and proper precautions during deep frying. The large amount of oil on a very high. Deep-fry beef ribs in oil until crispy and golden brown.

Steps to make My Crispy Deep fried Beef with Dip. 😊:
  1. Cut the beef strips and in a bowl add the cornstarch and mix in.
  2. Heat up the oil when it's hot test with a pinch of flour if it bubbles right away you can add the coated beef leave to cook for 3 -5 minutes. Let it drain on kitchen paper.
  3. In a frying pan heat up a little oil add onion and fry until transparent in colour then add the beef and Pak choy mix in.
  4. Next you can use sauce as a dip without the Pak choy and onions…or add the sauce to the pan and cook for 1 minute mix in serve right away.

Drain on paper towels and serve warm. Serve beef ribs with dipping sauce. Make-ahead tip: The beef ribs can be boiled a day ahead and stored in the freezer until ready to fry. See how to make the crispiest, tastiest homemade fried chicken ever. This vintage recipe just calls for flour, salt and pepper, but gives you lots of valuable tips to ensure success.

So that is going to wrap this up with this exceptional food my crispy deep fried beef with dip. 😊 recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!