Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, decadent dessert. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Decadent dessert is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Decadent dessert is something which I have loved my whole life.
Try a deliciously decadent dessert recipe - how about sticky toffee pudding or a wicked banoffee pie? With salted caramel and chocolate mousse in the centre, this makes a showstopper dessert. No other dessert has wowed family and friends the way this stunning crepe cake did the first time I made it.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook decadent dessert using 22 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Decadent dessert:
- Take 3 cups plain flour
- Get 3 cups sugar
- Take 3 tsp baking powder
- Get 1 tsp salt
- Prepare 2/3 cup vegetable oil
- Prepare 2 large eggs
- Make ready 2 tbsp vanilla
- Get 1 1/2 cup milk
- Take 1 1/2 cups boiling water with 3 tsp coffee
- Make ready 1 cup strawberry
- Take 1 tbsp sugar
- Get 8 tbsp unsalted butter
- Make ready 8 oz cream cheese
- Prepare 2 1/2 cups powder sugar
- Get 1 tsp vanilla
- Get Brigadeiro ganache
- Make ready 2 cans condensed milk
- Prepare 1/2 cup cocoa powder
- Take Whipping cream
- Make ready Meringue
- Take 4 egg whites
- Take 1 cup white sugar
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Instructions to make Decadent dessert:
- Mix the flour, sugar, baking powder, salt until well combined.
- Mix in the egg, milk, oil and vanilla
- Add the coffee and mix until a smooth thin mixture is formed
- Bake on 180 degrees Celsius for around 50 minutes
- Cream together butter and cream cheese for the frosting and add the icing sugar and vanilla.
- Chop up the cup of strawberries and reduce in a pan with sugar until a jam consisitancy is formed. Then set aside to cool.
- Add the strawberry mix to the frosting once cooled and whisk together. Then place in the fridge until cake is cool.
- Slice the cakes in half and spread on the frosting. Then place the other layer on top
- For brigadeiro ganache mix together condensed milk, cocoa powder and butter until a thick ganache consistency is formed. Add in cream until it becomes pourable. Pour over the cake
- Whisk together the egg whites until soft peaks form. Then add in the sugar whilst whisking until stiff peaks form.
- Pipe onto the cake and torch
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So that’s going to wrap it up for this special food decadent dessert recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
