Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, barley soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Barley Soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Barley Soup is something that I’ve loved my entire life.
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To begin with this recipe, we must first prepare a few components. You can have barley soup using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Barley Soup:
- Get 1 . Barley - 100gm
- Prepare 2 . Vegetable stock - 1 ltr
- Make ready 3 . Carrot - 1 chopped finely
- Take 4 . Celery - 1 stick chopped finely
- Prepare 5 . Mushroom - 5 sliced nicely
- Make ready 6 . Onion - 1 chopped finely
- Take 7 . Tomato - 2 chopped finely
- Take 8 . Bay leaf - 1
- Prepare 9 . Garlic - 3 chopped finely
- Make ready 10 . Brown sugar - 1/2 tsp
- Make ready 11 . Salt - as needed
- Make ready 12 . Black pepper powder - 1/2 tsp
- Take 13 . Parsley - 1 tspp chopped finely
- Take 14 . Butter - 1 tsp
This hearty bean and barley soup tastes like it has simmered for hours, but actually it's quite quick to throw together. Plus this recipe for healthy bean and barley soup freezes beautifully. This Beef Barley Soup is an easy, hearty dinner idea that is loaded with tender chunks of beef, barley and vegetables. It's a healthy meal that is perfect for making ahead for a busy week!
Steps to make Barley Soup:
- Pour the vegetable stock in rice cooker or big pot. Add barley, carrot, celery, tomato, mushroom, chopped onion and bay leaf.
- Add garlic, sugar, salt, pepper, parsley, butter and salt. Close with lid and slow cook for 60 minutes. I used slow cooker if you are using the pot put simmer for 60 minutes.
- Remove bay leaf and serve hot.
With fall coming and school back in session (or getting close!), we're loving all the cozy, healthy soups! This barley soup is filling, contains very simple ingredients that are common and readily available. Initially, I made it spontaneously with ingredients that I had in my pantry at that time. We liked it so much that we decided to share this simple version of soup with you all. One bowl of barley soup and dinner is done.
So that is going to wrap it up with this special food barley soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
