Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup
Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mun tahu ayam / chinese chicken tofu thick soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup is something that I have loved my whole life.

Mun tahu (燜豆腐 / 焖豆腐) is Chinese Indonesian dish of soft tofu braised in savoury thick white sauce, mixed with minced chicken and shrimp. The mun (燜/焖, literally means "braised") cooking technique suggesting its Hakka origin. While tahu is tofu in Indonesian.

To get started with this recipe, we have to prepare a few components. You can have mun tahu ayam / chinese chicken tofu thick soup using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup:
  1. Get 1 medium carrot
  2. Make ready 1 soft white tofu
  3. Prepare 1 chicken breast
  4. Take 1 tsp chopped garlic
  5. Prepare 1/4 Chinese cabbage
  6. Prepare 1 hot chilli pepper (if you want it spicy)
  7. Make ready 1 spring onion
  8. Take Salt
  9. Make ready 1 tsp soy sauce
  10. Make ready 2-4 drops Worchestershire sauce
  11. Take Pepper
  12. Take 3 tsp potato starch
  13. Make ready Water
  14. Make ready Olive oil
  15. Make ready 1 spoon chicken powder

While it might be considered as too plain But we never drink tofu soup separately. It is a great partner to other Chinese braised recipes like red braised pork belly, braised chicken and stir-fries. The Best Chicken Tofu Soup Recipes on Yummly Spinach-tofu Soup, Tofu Ramen Soup With Spinach, Thai Fusion Tofu And Shrimp Coconut Soup.

Instructions to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup:
  1. Chop all of the ingredients
  2. Stir fry garlic
  3. Add 2 cups of water
  4. Add chicken and bring it to boil
  5. Turn down the heat and add the rest
  6. Add salt, pepper, soy sauce, worchestershire sauce and chicken powder. Then stir
  7. Add tofu
  8. Add a little bit of water to potato starch
  9. Add it to the pan while stirring
  10. Bring it to boil (don't stop stirring)
  11. Let it cool and stir until become creamy and thick, then serve

Use them to enhance the flavor of all your dishes, not just soups. Take out the chicken, cut diced, set aside (this will go to stirfry). Add salt to the broth/soup to taste, add meatballs, boil in low heat. Set aside (this will be the soup for the noodle). Stir fry chicken, mushroom, onion, garlic.

So that is going to wrap it up for this special food mun tahu ayam / chinese chicken tofu thick soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!