Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, quinoa soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
In a large pot over medium-high heat, heat oil. Add onion, carrot, celery, and garlic and season with salt and pepper. Quinoa and kidney beans transform this vegetable soup into a hearty dinner perfect for any night of the week.
Quinoa Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Quinoa Soup is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook quinoa soup using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Quinoa Soup:
- Take 1 . Quinoa - 1/2 cup mixed
- Prepare 2 . Onion - 1
- Get 3 . Garlic - 4 cloves
- Make ready 4 . Carrot - 1 tbsp
- Take 5 . Beans - 3
- Make ready 6 . Potato - 1 small
- Prepare 8 . Vegetable stock - 1 cube
- Take 7 . Green peas - 1 tbsp
- Make ready 9 . pepper - as per taste
- Take 10 . Salt - as needed
- Get 11 . Lime juice - 1/2
- Take 12 . Olive oil - 1 tsp
This quinoa soup is quite thick and hearty. You can also adjust the thickness at the end of the cooking process by adding in more half and half. Another bonus of this quinoa soup is that it keeps well. Quinoa is a tasty, protein-filled grain that makes a great addition to chicken soup!
Instructions to make Quinoa Soup:
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- Clean the quinoa drain and keep aside.
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Now cut all the vegetables and onion as much as small.
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I used slow cooker to prepare soup you can use pressure cooker as well.
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Add quinoa, onion, garlic and chopped veg to cooker. Add vegetable stock as well. Add salt. When you add salt be careful as vegetable stock contains salt as well.
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- Finally add a tsp of oil. Stir and cook in slow cooker for 1 hour.
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Once it done add lime juice, pepper and coriander leaves.
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Serve hot..
Add some carrots, celery, spinach, onions and bell peppers for amazing color and flavor. Partially cover and bring to a simmer, then reduce the heat to medium and cook until the. Mushroom Quinoa Soup, it's a must make for fall! Cream of course! (<- jk we're not using dairy, remember?) So instead of the actual cream, I whipped up a cashew cream in my blender and stirred that into the soup. All you need are cashews, nutritional yeast, miso paste (for that nice umami flavor), some water and a scoop of the soup base.
So that is going to wrap it up with this special food quinoa soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!